On April 17th, the New Era Civilization Practice Station in Huiyuan Residential Area, Fenglin Street, Xuhui District, was full of laughter and laughter, and the delicacies exuded bursts of rich fragrance, which made the residents present move their appetites.
Residents cooked their own dishes and brought them to the event. From the delicious Northeast cuisine to the light and delicious Jiangsu and Zhejiang cuisine, from the delicious fish and shrimp to the nutritious soup, each dish embodies the ingenuity and enthusiasm of the residents.
The dishes are also varied. There are traditional local snacks that make people feel the rich charm of Shanghai cuisine, as well as a variety of dishes and desserts, whose delicate shapes and delicate tastes are intoxicating.
At the food festival, residents can not only taste a variety of delicacies, but also exchange cooking skills and experiences. Everyone enthusiastically shared their own secrets and know-how, including the precise proportions of a certain seasoning, the way to handle a certain ingredient, and the clever use of a certain cooking tool. Residents also explored how traditional dishes can be innovated to bring new taste buds to life.
Many residents believe that this is not only a luxurious feast for taste buds, but also a joyful gathering of unity and friendship among residents. Aunt Zhang, a resident, told reporters: "The food festival activities made us really feel the warmth and harmony of the community, and also made us cherish the deep friendship between neighbors even more." ”
Reporter: Wang Yongjuan
Editor: Ning Pingying
Proofreading: Geng Jieyu
Reviewer: Wei Li