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Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

author:Central Plains hot brother

#春日生活打卡季#

Welcome, I am "Central Plains Hot Brother", friends who like food, you can pay attention to us.

is the same as a eater at the end of the world, why should we have met before. Gastronomy has evolved a lot in our long history, and there are a variety of delicious foods that have left a deep impression on people. I believe everyone likes tender and delicious tofu, and there are many ways to cook tofu. Among them, the simple and delicious fried tofu with enoki mushrooms is a very good enjoyment, with an appropriate salty aroma and a lot of love.

Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

As soon as the fried tofu with enoki mushrooms is ready, the fragrance spreads, and the smell of it makes people have a great appetite. This dish is also highly nutritious, rich in nutrients such as protein and vitamins. Next, let's briefly tell you about the delicious fried tofu with enoki mushrooms at home, which is delicious and nutritious, and children like it very much.

Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

Delicious stir-fried tofu with enoki mushrooms

Ingredients: Tofu, enoki mushrooms, tomatoes, Taoyuan Jianmin watermelon paste, eggs, green onions, ginger and garlic, soy sauce, pepper, salt

Method: 1. Rinse the tofu carefully, control the water, and cut it into small pieces;

Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

2. Next, rinse the enoki mushroom, drain the water, cut off the roots of about three centimeters, and tear them apart by hand;

3. Crack the eggs into a clean small bowl, add a little warm water and salt, stir well with chopsticks, and make egg liquid;

Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

4. Then, wash the green onions, ginger and garlic separately, control the water, and cut them into chopped green onions, shredded ginger and minced garlic;

5. Pour the egg liquid into the basin with the tofu cubes, let the tofu evenly coat the egg liquid, then put it in the oil pan, fry until golden brown on both sides, and put it out;

Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

6. Heat oil in a hot pan, add green onions, ginger and garlic and stir-fry until fragrant, add tomatoes and stir-fry for a while, pour in an appropriate amount of water, turn to low heat after boiling;

7. Add enoki mushrooms and tofu, add an appropriate amount of Taoyuan Jianmin watermelon paste, soy sauce, pepper and salt, stir well, and continue to burn until the ingredients are ripe and flavorful!

Teach you home-cooked delicious enoki mushroom fried tofu, delicious and nutritious, children like it very much

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