Hello everyone, this is Aqing's kitchen~
Today, I learned that the previous eggs were eaten in vain, and it turned out that eggs and garlic are the real perfect match~
A few days ago, the company's Henan little beauty shouted to lose weight, and brought an egg and garlic sandwich whole wheat bread at noon every day, and the expressions of the people who saw her eating the company at the beginning were very indescribable, but they couldn't bear the little sister crazy Amway, everyone frowned and tasted it, and it was opened up to the second pulse of Ren Du~
Who would dare to believe that just two simple ingredients actually ate the flavor of crab roe?!What kind of fairy eating method is this?Which god invented this~
Ah Qing humbly asked the little beauty for advice, and went home to reproduce it for her daughter to taste, but I didn't expect the 15-year-old junior high school student to like it too, saying that the more I eat, the more fragrant it is, and asked me why I didn't make it for her earlier~
The following is the method, I hope to see friends don't miss this delicacy, used to sandwich steamed buns, sandwich bread, sandwich baked cakes are super invincible and delicious~
Prepare 2 hard-boiled eggs, add 2 cloves of garlic, 1 teaspoon of aged vinegar, 1 tablespoon of sesame oil, and a drop of salt to mash~
(If it's the first time to make garlic, don't do too much, 2 pieces are enough, otherwise the stomach can't accept it, and the vinegar is not too much, a small spoon is enough)
Just spread it on toast or steamed buns, and pick up the two slices~
The thick flavor of crab roe comes to the face, it is really not spicy at all, and it is not the dark cuisine I imagined~
Especially for friends who vomit after eating boiled eggs during the weight loss period, you must try this method~
Pay attention to Aqing, and continue to output food and drink knowledge for you~