On the morning of April 13, the first general meeting of the fourth session of Pingyao Beef Industry Chamber of Commerce was held. Zhang Xufeng, deputy county magistrate of Pingyao County, Liu Guangming, deputy secretary of the Party Working Committee and deputy director of the Management Committee of Pingyao Development Zone, Wang Dongguang, former vice chairman of the Pingyao County CPPCC and honorary chairman of the Federation of Industry and Commerce, County Industry and Information Technology Bureau, Agriculture and Rural Bureau, Federation of Industry and Commerce, Market Supervision and Administration Bureau, People's Procuratorate and other relevant leaders attended the meeting. More than 50 enterprises in the beef industry in Pingyao participated in the meeting, and everyone gathered together to discuss the specific matters of the Chamber of Commerce.
The conference reviewed and approved the "Pingyao Beef Industry Chamber of Commerce Charter", "Pingyao Beef" certification trademark use management rules, Pingyao beef certification trademark use license contract; elected a new chamber of commerce council members and leadership, Pingyao Beef Group director Li Shurui was elected as president, quality and technology director Li Yunwen was elected as supervisor, vacuum workshop director Liang Zhen was elected as secretary-general; deputy county magistrate Zhang Xufeng, Pingyao Development Zone Party Working Committee, deputy director of the Management Committee Liu Guangming, Pingyao County CPPCC former vice chairman, Wang Dongguang, honorary chairman of the Federation of Industry and Commerce, issued certificates and plaques to the newly elected president, chief supervisor, vice president, director and supervisor unit. Lian Yongjin, deputy procurator general of the procuratorate, and Zhang Baoping, member of the party group and deputy director of the Market Supervision and Administration Bureau, gave guidance on the protection of geographical indications of Pingyao beef.
Li Shurui, the newly elected president of the Chamber of Commerce, made a statement at the meeting. At the same time, the Chamber of Commerce unanimously expressed that it should take the development as an opportunity, focus on integrity-based, quality development, jointly maintain geographical indication products, polish the golden sign of Pingyao beef, and contribute to the regional economy.
Li Zengfu, chairman of Pingyao Beef Group, sent sincere wishes to the Chamber of Commerce. He said that Pingyao Beef Group will, as always, support and cooperate with the work of the Chamber of Commerce, always adhere to the principle of "production is quality, operation is integrity", keep in mind the main responsibility of the enterprise, seize the opportunity, find the right opportunity, explore the turnaround, seize the opportunity, create business opportunities, and under the correct leadership of the county party committee and county government, work hand in hand, work together in the same boat, and contribute to the high-quality development of Pingyao Beef Industry.
Zhang Xufeng, on behalf of the Pingyao County Party Committee and the county government, extended warm congratulations to the newly elected council members and leadership team of the Chamber of Commerce. He pointed out that the development of Pingyao beef industry and the county economy complement each other and complement each other, and the county party committee and county government will continue to care about and support the development of Pingyao's beef industry, continue to create an excellent business environment for beef enterprises, escort the development of enterprises, and promote the formation of Pingyao beef industry to form an industrial situation of echelon development and a hundred flowers blooming. It is hoped that the Chamber of Commerce can closely follow the east wind of Pingyao Beef Professional Town, grasp the opportunity of rural E Town to take advantage of the trend, and continue to do a good job in the four articles of "building chains, extending chains, supplementing chains, and strengthening chains", so as to help Pingyao beef industry upgrade its files. It is hoped that member companies will expand their brands in carrying forward the tradition and broaden the market in innovation and breakthroughs. It is hoped that entrepreneurs will actively participate in local development and social welfare and charity, promote the integration of personal career and hometown development, and jointly write a brilliant chapter in the beef industry.
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