The child is at school
Whether you eat well or not, whether you are full or not
It has always been one of the concerns of many parents
The No. 5 Middle School of Jinning District launched the "food education" course to implement the "reform" on the tip of the tongue, so that students can eat buffets.
In the canteen of the No. 5 Middle School in Jinning District, the dining mode of "self-pick-up" is eye-catching. This is the first school in Jinning District to implement self-pickup in the canteen.
In order to let students not forget the root of "food" in learning, the school has also carried out the "food education" course, which not only involves the nutritional composition and health care knowledge of food, but also includes labor skills, social emotions and other aspects, so that students can not only understand the source, type and cooking method of food, but also understand the importance of food to health, nutrition and hygiene.
Fei Xiang, deputy secretary of the Party branch of Jinning District No. 5 Middle School, said: "Through the development of the school's food education course, students have developed good behavior habits and dining habits, and learned some basic etiquette for dining. Through the development of food education, we also cultivate students' hands-on ability. ”
In the 7 years since the school implemented the self-service system, the children's progress can be seen at every meal. From learning to consciously queue up to picking up meals on demand and taking meals according to the amount, realizing CDs and practicing saving, under the teacher's reminder, students will also consciously clean up the dining table and plates after eating. The self-service meal collection cultivates students' dining etiquette such as mutual humility and non-waste of CDs, and develops the habit of taking the initiative to clean up garbage, which further improves the students' civilization quality and connotation cultivation, and has become the "second classroom" of the school's moral education. According to the school teacher, in the past, there would be varying degrees of waste at each meal. Now, this waste is basically gone.
Li Donglin, a ninth-grade student, said: "Our school has always implemented a self-service meal system for students, which not only effectively improves students' awareness of saving food, but also exercises our independent hands-on ability to ensure that students can eat enough, and there will be no 'hand trembling' like the canteen aunt on Douyin." ”
All-media reporter Lu Annan He Po
Editor: Mao Ming
Editor: Fang Weilin
Review: Feng Jing
Final review: Zhao Ming