Have you ever faced a problem when cooking or baking: how to make food more delicious and richer? Many people know that adding some cream is a good choice.
01. What's in cream?
Hundred Diamond Cream Frankincense is soft
Hundred Diamond Cream has won the love of many baking enthusiasts with its high quality and rich taste. It contains up to 35% fat, making it thicker in texture and richer in taste.
02. What happens when whipping cream?
Hundred Diamond Cream Selected for quality
When whipping the cream, air is mixed into the cream by mechanical whipping, so that the air is evenly wrapped in the cream, and as the whipping continues, the volume of the cream gradually increases, and the texture becomes denser and more delicate. The final cream is completely whipped, giving it a light, fluffy mouthfeel and texture with good stability and persistence.
03. What is suitable for cream with different whipped degrees?
Diamond cream is applied in a variety of ways
According to different degrees of whipping, cream can show different textures and tastes, in addition to baking, it can also be used in tea, ice and other fields.
1. Unwhipped
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At this point, the cream is liquid and suitable for use as a sauce or as a mixture with other ingredients. When making drinks, such as coffee, tea, etc., adding some unbeaten cream can increase the taste and smoothness.
2. Lightly whip
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As you continue to whip the cream, you will notice that it starts to become more sticky. This stage of cream is suitable for decorating cakes, desserts, etc., and can add a hint of silkiness and delicateness.
3. Moderate blowing
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At this time, the cream has a certain stability, and can be used to make light desserts such as ice cream and mousse. It is also modest in volume and not too loose or heavy.
4. Whip completely
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When the cream has been fully whipped, it will increase in volume and take on a solid-like texture. At this time, you can use it to make various shapes, such as lace, decorations, etc., to add beauty to your baked goods. At the same time, the fully whipped cream can also be used to make various pastries, desserts, etc.
In short, Hundred Diamond Cream can play its unique advantages in both baking and cooking. Its high quality and different degrees of preparation are suitable for all kinds of food, which will undoubtedly satisfy all your food pursuits. Choose the 100-diamond cream and let's enjoy the good time brought by the food together!