Ruan Dianrong is a strong woman in the Pu'er tea industry, and through her own efforts and wisdom, she has successfully revitalized the family's time-honored brand and inherited and promoted the intangible cultural heritage culture of Pu'er tea.
Nguyen Dian Vinh was one of the college students in the 90s, and a sudden order changed the trajectory of her life. She was sent to Menghai Tea Factory as the director, a 60-year-old tea factory that was in danger of bankruptcy and had only 8,000 yuan on its books.
Faced with this difficult choice, Nguyen Dinh Vinh resolutely chose to take responsibility for the revitalization of the tea factory that was on the verge of closure, relying on her rich financial and legal knowledge, sorting out the finances, files and materials of the tea factory in just three months, and successfully recovering a large amount of arrears.
She also reorganized the production workshop of the tea factory, invited a large number of tea masters to return, cultivated a high-level tea-making team through the way of passing on the help, and produced collectible Pu'er tea, such as Lao Banzhang organic "Chinese cabbage" and so on.
In 2002, Ruan Dianrong decided to resign from the completely profitable position of Menghai Tea Factory and founded the "Six Tea Mountains" with family heritage. She adheres to the brand concept that quality determines success or failure, and culture leads the future throughout, and pursues to make the best tea with the heart of a craftsman.
Nguyen Dian Vinh is very strict about the quality of products and dares to accept new things. In 2019, she entered the Douyin platform and sold more than 60,000 cakes of Pu'er tea in the first live broadcast that was gaining momentum. Through Douyin's platform, she has successfully connected the link between Pu'er tea and young consumers, allowing more people to know and love Pu'er tea. #女厂长靠20个老配方救回一个厂#
