The "ticket" of the Yangtze River: disappeared for 30 years, and the anchovy was sentenced to "death"?

Read on

• 

  When you mention "mountain treasures and seafood" in your life, do you know what they are? Mountain treasures and seafood are divided into three "eight treasures" in the upper, middle and lower parts. Shangba Zhen - for orangutan lips, humps, monkey heads, bear paws, bird's nests, breast,

  Kako trepang Anchovy life

  08-17

• 

  Zhang Ailing has a famous saying in "Nightmare of the Red Chamber", saying that someone has said that "three major hates: although the anchovy is tender and delicious, it is helpless to taste it because of its thorns. Begonia flowers

  Zhang ailing Begonia flowers Anchovy Begonia

  08-27

• 

  Zhang Ailing's three regrets in life: "Anchovies are thorny, begonias are fragranceless, and the Red Chamber is not finished." The drama version of "Dream of the Red Chamber" interprets this masterpiece from another perspective. Red and white skewer the whole play. white

  Zhang ailing Liu Xiang Anchovy Begonia

  09-04

• 

  Eileen Zhang once said that there are three hates in life: one hates the begonia without fragrance, the second hates the shad prickly, and the third hates the red mansion is not finished. I think it is precisely because the Red Mansion is not finished, so there are many unsolved mysteries; Because there are not

  Zhang ailing Cao Yin Lin Dai stone many 历史 Anchovy peanut Begonia

  11-08

• 

  Puffer fish skin, live knifefish, anchovy fins, catfish belly, human delicacy, not much food, lies in the essence

  Saury blowfish Anchovy

  11-26

• 

  I heard that Zhang Ailing has three hatreds in her life: the anchovy is prickly, the begonia is fragrant, and "Red Mansion" is not finished. Begonia flowers attract people's attention with their gorgeous and enchanting blooming early. What if it doesn't smell good? Able to occupy

  Zhang ailing Begonia flowers Anchovy Begonia

  02-20

• 

  My friend made an appointment to eat the spring, and this month came for the second time, and I tried the new spring dishes. Xinhuaiyang is still in its own vein, highlighting the original taste of ingredients. #Record my spring delicacies#"Fish maw kingfisher

  Gangnam Malan delicacies carp Anchovy whiting

  02-28

• 

  The finless porpoise reappeared, and the Yangtze River anchovies, which disappeared for 25 years, fell into a rescue dilemma, and the anchovies may be extinct?

  Jiangpig Anchovy

  03-07

• 

  #Record spring food#Eat fresh fruits and vegetables in spring to maintain health, and you can also eat more high-quality protein foods. These foods are rich in nutrients and can be timely

  spring delicacies Anchovy Wormwood food

  03-10

• 

  Delicious sea fish that specializes in fish scales, you must try it. There is a legend about anchovies, in ancient times, wealthy people used anchovies to test the cooking skills of new daughters-in-law. The daughter-in-law uses the fish of the anchovy

  delicacies Anchovy Marine fish ginger

  03-19

• 

  Insist on copying the book on the 22nd day of the anchovy chapter, it is the best in the Yangtze River, and it does not taste as good as the Yangtze River from the sea. It's that there are a lot of fish bones, not my preference [laughs] [laughs] [laughs] #

  cachinnation Anchovy

  04-15

• 

  It's summer, "ground three fresh" broad beans, amaranth, garlic seedlings should enter the menu, but unfortunately I have had another attack of frozen shoulder these days, almost every day relying on takeaway to "survive", helpless to turn out a few pictures of the past

  cherry Gangnam Anchovy pomfret apricot 枇杷 life

  05-07

• 

  Zhang Qiying's travelogue: Colombian fishing for anchovy, feasting on drunken friends

  Colombia Anchovy

  06-05

• 

  Biological characteristics of American anchovies, and their artificial breeding techniques

  United States Anchovy

  06-06

• 

  There are good and bad news: there are a large number of wild tarpons in some areas of the Yangtze River, but why is the situation of anchovy worrisome?

  Anchovy

  10-11

• 

  Why did Kangxi's nine sons compete for the throne, and is it not good to be an idle prince who dies well? Foreword: In ancient Chinese history, the succession to the throne has always been a hot topic. And in the Qing Dynasty

  Ordinary people Qing Dynasty China 历史 Anchovy commoners life

  12-29