Foreigners go to China to eat seafood and are amazed by the deliciousness: it is simply an aquarium that can be eaten casually

Foreigners compare this place to an aquarium where you can eat exhibits

There is a British foreigner who fell in love with Chinese food after coming to China, and this time he came to China to eat seafood. If you have ever traveled to the beach, you should have seen seafood stalls. You can see a lot of the freshest seafood here, and in the words of a foreigner, it is like walking into an aquarium. In the UK, there is a lot of interest in these shelled and barbed ones, so there have been several hairy crab infestations in the UK. And the answer to why British people don't like to eat seafood is that British chefs can't make delicious seafood.

A lot of seafood has never been seen

And this foreigner, who has been eating in China for a long time, has developed a strong interest in seafood, but this is the first time he has seen so much seafood. Except for a few lobsters and crabs, the others are basically unknown. His Chinese friends ordered a lot of signature delicacies for him, and then it was time to wait.

Cheese can be made with lobster

After waiting for the food, the foreigner still made the same evaluation as before: Chinese are really good at eating, and can really make anything into food. He never imagined that cheese could be made with lobster, and bread could be fried with shrimp.

And these strange combinations, but the taste is so good. The foreigner ate quite reservedly at first, but the more he went on, the more he couldn't control himself, and later he couldn't even control his expression.