30 kinds of delicious cold dishes, the Chinese New Year wine is simple and delicious, the key is enough to save face

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There is also a reason why cold dishes sell well

1. Refreshing and appetizing: cold dishes are generally vegetables-based, low oil and low salt, and have a refreshing taste, which can play an appetizing role. Especially in the summer, people lose their appetite, and cold dishes can stimulate the appetite more.
2. Nutritious: Cold dishes are generally paired with a variety of vegetables, which are nutritious and can meet the body's needs for a variety of vitamins and minerals.
3. Diverse taste: The taste of cold dishes is diverse, with a variety of flavors such as sour, sweet, bitter, and spicy, which can meet the taste needs of different people.
4. Simple to make: Cold dishes are generally simple to make, and the ingredients required are also relatively common, which is very suitable for home production.
5. Pairing: Cold dishes are suitable for pairing with various staple foods and hot dishes, which can play a role in adjusting the taste and relieving greasyness, making the table more rich and diverse.

The price of home-cooked cold dishes is more affordable, while some high-end restaurants or cold dishes with special ingredients may be more expensive. In addition, the price of cold dishes may fluctuate depending on the season and market supply and demand.

The price of home-cooked cold dishes is usually around a few tens of yuan per serving, which is relatively economical. In some high-end restaurants or specialty restaurants, cold dishes can cost hundreds of yuan, and these cold dishes are usually made with high-quality ingredients, which are finely prepared and have unique flavors. In addition, some special ingredients or rare varieties of cold dishes may also be more expensive.

Cold dishes are a relatively inexpensive and popular delicacy that is suitable for all occasions and crowds.