In Northeast China, there is a phenomenon that has caught my attention and curiosity - that is, in Northeast China, especially in Mudanjiang City, Heilongjiang Province, the number of people suffering from hemiplegia is obviously high, which is a phenomenon commonly known as "hemiplegia".
Here, it is common to see some patients suffering from leg inconvenience due to cerebral infarction, or even unable to walk normally. It is worth noting that this condition tends to be younger, especially in the age group of 40 to 60 years old. In stark contrast, the incidence of cerebral infarction in the Yangtze River Delta region is significantly lower.
So, why is the probability of people suffering from hemiplegia so great? After my observation, the main reasons can be attributed to the following points.
First of all, the characteristics of the climate. The climate of Northeast China is characterized by a large temperature difference between indoor and outdoor, and this alternating hot and cold environment causes great pressure on vascular health, thereby increasing the risk of cerebral thrombosis. Cold weather makes blood vessels constrict, blood flow slows down, and blood clots are easy to form, while the indoor temperature is high, blood vessels dilate, blood flow speed increases, when suddenly out, the rapid contraction and expansion of blood vessels can easily lead to blood vessel rupture, causing cerebral thrombosis.
Secondly, dietary reasons. Northeast people's dietary Xi is greasy, generally biased towards high salt, high oil and high fat. In particular, all kinds of big fish, big meat, fat, sweet, and greasy, eat a lot. However, excessive salt intake will undoubtedly lead to an increase in blood pressure, an increase in the pressure on the blood vessel wall, which can easily cause cerebral thrombosis, and high-oil, high-fat foods will lead to an increase in blood lipids, an increase in blood viscosity, and a slowdown in blood flow, which also increases the risk of cerebral thrombosis. In contrast, in the past, the northern diet was relatively simple, mainly based on cabbage, potatoes and radish, but now with the improvement of living standards, people's dietary choices are becoming more and more abundant, but this also brings health risks.
Moreover, life Xi. Northeasterners like to drink and smoke, both of which are "invisible killers" of vascular health. Frequent overeating and smoking, combined with smoking, make foods high in sugar, oil and salt "dangerous goods". Alcohol causes blood vessels to dilate and increase blood flow, but it also increases blood pressure and pressure on the walls of blood vessels, while smoking causes endothelial damage and increased blood viscosity and the formation of blood clots. Coupled with the cold winters, people are more reluctant to go out and exercise, further exacerbating health problems.
Finally, character dictates. Northeast people have a bold personality, sometimes easy to be irritable and hands-on, which is very unfavorable for the prevention of cerebral infarction. Excessive mood swings can cause sharp fluctuations in blood pressure and increase the risk of cerebral blood clots. At the same time, stressful life and mood swings may also cause cerebral infarction.
In summary, there are many reasons for the high incidence Xi of cerebral thrombosis in Northeast China, including external factors such as climate and diet, as well as internal factors such as lifestyle habits and personality. Therefore, people in the Northeast should be careful, if you want to reduce the incidence of cerebral thrombosis, you need to start from these aspects, change bad life Xi habits, adjust the diet structure, maintain a good attitude, and at the same time strengthen physical exercise and improve the body's immunity. Only in this way can you really reduce the risk of cerebral thrombosis and protect your health.
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