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Text| Red night
Edit| Red night
At noon on November 5, 2023, at the time of dinner, Hunan Dayuhaitang Seafood Zizao Restaurant was very lively, and customers chose by themselves, with a full sense of participation.
As the ceiling of the local seafood buffet, not to mention repeat customers, large-scale events are overcrowded, and there are many people from other places.
"Danger" is approaching step by step, and customers who are aware of the news ask questions, and the answers they get are categorical, and it is impossible to go out of business.
The slogan was broken, but it was closed in half a day! The onlookers looked at each other uncertainly, but the customers were dumbfounded.
What should I do with the 30,000 yuan I just recharged? People go to the empty building, the phone is lost, and this "ceiling" is really collapsed.
The seafood restaurant egg fried rice is suspected to be out of business
There is a cafeteria in Changsha, Hunan Province, called "Dayu Haitang Seafood Zizao", which is said to be the ceiling of the local buffet restaurant.
The decoration is high-end, the interior furnishings are very good, and the "disguise" undoubtedly attracts many people, and the discount in the store is obvious to all.
The group purchase price is more than 300 yuan, and the whole audience can enjoy the food, and there is a bulletin board at the door to inform consumers that the price of lunch in the restaurant is set at 378 yuan and dinner is 458 yuan.
Focusing on high-end and high-grade, it is inevitable that some people will be discouraged by this price, but the restaurant is very well advertised, and there are countless people who come to dine.
Consumers spread the word, the reputation began, and the recharge activity was then in place, and the recharge of more than 70,000 yuan can enjoy the consumption of 100,000 yuan.
For frequent guests, this is too cost-effective, plus small activities on weekdays, and in the end, the consumption funds are more favorable than the group purchase price.
Such a "routine" is inevitably exciting, and the amount of recharge varies, and it floods into the restaurant's account without much consideration.
Can such a well-known "cafeteria ceiling" still go out of business? There are many people vying for it, but I am afraid that it will not work if it is not good.
But everything comes and goes, where there will really be a good thing that only makes money and does not lose money, the foothold of the restaurant's own restaurant, everyone is a potential customer.
The discount has been renovated again, and you only need to recharge 68,000 yuan to enjoy a consumption limit of 100,000 yuan, and the number of members has continued to grow after the news is announced.
It's just that the customer who has finished topping up automatically eliminates the answer that the restaurant will go out of business, but the answer is there, it will not be reduced, and it will not change.
Recently, there was news that the restaurant was going to close down, and those who had not patronized wanted to catch the last business tail, and those who had recharged should also consume as soon as possible.
Although I comfort myself in my heart, the "enemy current" will still be a little flustered, in case it really goes out of business, what will happen to the recharged money?
After all, in recent years, after consumers from all walks of life recharge, there are many examples of stores taking money and running away, although they cannot be completely compared, but the core is similar.
All of a sudden, the Big Fish Haitang cafeteria was almost full, and the new employees were busy and didn't have time to look up, and the old customers looked very relieved.
On November 4th, a "newcomer" entered the store to taste the food, but was disappointed, there was no roasted durian, no Buddha jumping over the wall, no tuna...
The little green dragon that can still be expected will be supplied at night, or will it be available in limited quantities and for a limited time, and the queue will be lined up in a dragon, how many can you eat in one meal?
Someone posted a long comment in the message area, and the seafood buffet restaurant ended up in egg fried rice, and I felt that I was losing money when I thought about it.
Many people saw this review, members asked, and the staff was panicked, but when they saw that the restaurant was doing the same business model, they would comfort themselves in turn.
But what should come is always coming, and the "surprises" in life will not wait for you to be completely prepared before you come slowly, and it is the norm to be caught off guard.
When the top-up is in progress, the door is closed
Big Fish Haitang is operating as usual, there is no answer to any speculation, and store promotion and online promotion are still in full swing.
The employees did not notice anything unusual, and performed their duties, and were hospitable to the customers who came to them, and did not know what their fate was going to.
At noon on November 5, customers in the restaurant were spending as usual, when a member asked an employee if the statement of the closure was true, and received a firm negative answer.
If it's running well, how can it go out of business? Although I had doubts, I was relieved to get an affirmative answer, but unexpectedly, the change happened after the Chinese meal.
After the peak period of lunch dining, the employees of Dayu Haitang received the news that the restaurant was temporarily closed in the afternoon, and immediately handed in the badges and tooling.
The notice came suddenly, the time was tight, and if you didn't turn it in, you would be fined if you found out, and everything was going too fast.
I thought it would be adjusted for an afternoon and open normally tomorrow, but when the staff came the next day, the door of the restaurant was closed, and the rumors of closure finally became a reality.
Changsha's "buffet ceiling" has fallen! The news leaked quickly, the reporter acted immediately, and it was really difficult for restaurant members to sit at ease.
When the reporter arrived, the restaurant was surrounded by employees and customers, and I really didn't know where to find someone to ask for money.
After understanding, the employees were very distressed, worked hard for more than a month, and the shadow of the salary was not seen, and the store was closed.
The new employees couldn't help crying that they had cut the fish in the back kitchen for more than a month, but after all, they had really paid for it and had no return.
The wages of the employees have not been settled, which shows the prevarication attitude of the person in charge of the restaurant, and Mr. Tang, the supplier of the restaurant, is also aggrieved.
The big fish sea hall restaurant still owes him more than 50,000 yuan for the unsettled payment, and now people go to the empty building, and they can't find anyone.
In the morning, he received a call from the restaurant to purchase, thinking that it was to solve the payment matter, but he did not expect the purchase to say that he had a high fever in the past few days, and the phone would not be able to be connected.
With the comparison of employees and suppliers, the situation of restaurant members seems to be even more worrying, after all, they still have a lot of money to recharge, and there is no way for the store to collapse.
A member said that he didn't plan to recharge, but the restaurant manager's call couldn't be answered at all, which was annoying.
In the end, I compromised and recharged 30,000 yuan to the restaurant, who knew that it would be closed not long after the recharge, isn't this an obvious pit man.
The poor management of the restaurant is inevitably not a temporary result, and the person in charge of the gradual process must have thought of the way back, and the relevant personnel who were kept in the dark were undoubtedly fooled.
The amount of unconsumed is to be checked, and the building is empty
Dayuhaitang closed its doors, and there was a lot of trouble on the Internet, and some customers who had been there said that it was too much of a loss to eat a meal, and customers were shouting for a refund.
It seems that there are indeed early signs of the closure of the restaurant, and the Dayu Haitang Seafood Zizao Restaurant belongs to the Dayu Haitang Catering Culture Communication Co., Ltd.
The software looked at the company's structure, and the reporter called the company's major shareholder, but was told that he was no longer in his place, and he was not clear about what happened next.
The company was established in 2017 and has a record of 27 changes so far, and the legal representative has undergone two changes, each of which is different.
On October 25, 2023, the company's address was changed again, and now the relevant person in charge cannot be contacted, and the interests of consumers cannot be guaranteed at all.
It is reported that the Big Fish Haitang Restaurant was sued by two companies during its operation, and the follow-up treatment problems were reported, but they all whitewashed the past with Taiping.
Mr. Huang, a member, said that he still had 48,000 yuan in recharge fees unused, and a staff member told him that the company was holding a general meeting of shareholders to discuss specific matters after the collapse.
But the reality is that the restaurant is empty, the phone cannot be reached at all, and the reporter enters the restaurant through the fire escape, and the plate is in a mess.
Many hardware facilities have not yet had time to move, and they are stacked together crookedly, and you can't see the original people coming and going at all.
Such a panicked scene inevitably gave people the impression of escaping, and the restaurant members reported to the group to keep warm and formed the "Big Fish Haitang Rights Protection Group".
As of November 7, there have been 16 people in the group, and the maximum amount is 58,000 yuan.
The whereabouts of this money are unknown, consumers are naturally anxious, and there are arrears of employee wages and payments, and the sum of money is certainly not a small number.
However, the restaurant has the right to protect everyone's interests, and if the operator cannot provide goods or services as agreed, the consumer has the right to request a refund.
In this regard, as the operator, Dayu Haitang Restaurant should meet the needs of consumers in a timely manner and refund funds in a timely manner without intentional delay.
This is required by relevant laws and regulations, but the theory is passed, but the reality is difficult, and the suffering of consumers needs to continue.
The sloppy ending of Dayu Haitang also reminded everyone that consumption needs to be rational, you must know that there is no 100-day red flower, and the risk of pressing all the money in one place is really big.
This matter is still fermenting in the future, and the solitaire in the group is still being renovated, and I believe that with the concerted efforts of relevant departments and the masses, this pass will be passed.