What harm do microplastics do to the environment and living organisms?
Microplastics have a variety of hazards to living organisms, including:
1. Ecological damage: Microplastic pollution can wreak havoc on aquatic ecosystems. They may be deposited in the tissues of aquatic organisms after ingestion and spread further into the food chain.
2. Food contamination: Microplastics can enter the food chain and affect food safety. After humans and animals ingest contaminated food, microplastics can accumulate in the body, leading to health problems.
3. Toxicity: Chemicals and organics in microplastics can have toxic effects on living organisms, leading to cell damage, inflammation, and other health problems.
4. Reproductive and developmental issues: Some studies have shown that chemicals in microplastics may interfere with reproductive systems and developmental processes, negatively impacting reproductive health and the health of the next generation.
5. Environmental Transmission: Microplastics can be transmitted through wind, water and the atmosphere to places far from pollution sources, affecting the global environment.
6. Microscopic biological impacts: Microplastics in water may affect microorganisms and plankton, disrupting the ecological balance.
Therefore, microplastic pollution is a serious environmental problem that requires measures to reduce its occurrence and impact in order to protect ecosystems and human health.
