Hangzhou is the food paradise of Jiangnan, in many cuisines, Hangzhou people's favorite is still that bowl of hot noodles, Hangzhou people love to eat noodles habits have a long history, Hangzhou people like to eat noodles, so Hangzhou noodle restaurants are numerous, it is said that there are more than 20,000.
There are many small noodle restaurants in Hangzhou that are unremarkable and remote, but they are popular because of the taste of noodles, most of which have one or two kinds of special noodles, and the taste is outstanding.
This blackfish noodle restaurant in Hangzhou on Jinjiling, his family's health blackfish noodles is his family's signature noodles, sold for 26 yuan a bowl, this bowl of noodles is covered with a thick layer of blackfish, it sounds a bit expensive, in fact, it is very cost-effective.
This noodle restaurant is newly opened, the location is very remote, the restaurant is also very small, only 5 tables, the dining environment is also a little bad, many people pass by feel that such a noodle restaurant has no need to try, but did not expect that his home from almost no one patronage to popularity, only a few days, now every day is overcrowded, this shop is on fire, do not rely on the location nor the environment, rely on the natural taste of noodles.
First of all, let's talk about his family's health blackfish noodles, blackfish is alive every day to kill, kill the good blackfish, cut into thin slices, put in the seasoning to fishy, add sour soup to fry, noodles are hand-rolled noodles, special tendons, cooked noodles inside a thick layer of tender blackfish, this bowl of noodles to eat is really satisfied.
Egg mixed noodles are very homely taste, the amount is also a lot, the taste is very stable, the eggs are fresh, the tomato flavor is strong, very appetizing, there is shredded meat mixed with Sichuan, the noodles are very gluten, the meat is fresh, there is chewy and very flavorful, the pork liver noodles, the pork liver is very clean, the pork liver is particularly tender in the mouth, the pork liver is also handled very clean, there is no peculiar smell, and the soup is integrated very well, in addition, his family also has fried powder dried, fried rice cakes are very good, in addition to the rice bowl and burnt sale.
People who have eaten think that the noodles sold by this small noodle restaurant are very cost-effective, the ingredients are fresh, the taste is sufficient, but the shop is too small, the dining environment is poor, and many people have to wait for a long time, overall it is still worth a taste!