Hello everyone, I'm Shu Chen, I share a variety of home-cooked food here every day, and today I will share with you the refreshing and appetizing "fried shredded potatoes with tomatoes".
Stir-fried shredded potatoes are a very common home-cooked dish, mainly potatoes, cut into fine strips, can be served with green peppers, onions, made into dishes, the original taste is mellow, salty and smooth, and the texture is tender. Children like to eat it, you can also add a tomato, refreshing and appetizing, delicious super rice. The method is simple and the steps are detailed, let's take a look at the specific production steps.
【Stir-fried shredded potatoes with tomatoes】
Ingredients: tomatoes, potatoes
Excipients: Garlic green onions
Seasoning: vegetable oil, salt, light soy sauce, oyster sauce, chicken essence, sugar
Method:
1. Cut the green onion into chopped green onions, cut a few pieces of garlic into garlic slices, cut them and put them in a small bowl
2. Peel off the skin of the potatoes and slice them thinly with a diagonal knife
3. Then change the knife and cut into fine threads
4. Cut all into large bowls, soak in water, then rinse
5. Cut one tomato in the middle and cut into hob pieces
6. Cut and put on a plate for later use
7. In a small bowl, add light soy sauce, oyster sauce
8. Then add salt, pepper and chicken essence,
9. Add sugar, stir well with a spoon, add a small amount of water, stir well and set aside
10. Add vegetable oil, heat the oil and stir-fry chopped green onion and garlic slices until fragrant
11. After stir-frying, add the shredded potatoes to control the moisture
12. Stir-fry over high heat, add the tomato cubes and stir-fry the tomato juice
13. Stir-fry well, pour in the prepared sauce and continue stir-frying
14. Stir-fry well, thicken the soup, and then take it out of the pan and serve on a plate and enjoy
Tips:
1. Peel the potatoes and cut them into thin slices, then cut them into fine strips with a knife, put them in a large bowl and add water to soak
2. Cut one tomato into hob pieces
3. Stir-fry the green onion and garlic slices until fragrant, then pour in shredded potatoes and stir-fry
4. Prepare the sauce in advance to save your hands and feet during cooking
If you like to eat potatoes, you must try this method, a large potato, add a tomato, no need to add other side dishes, sweet and sour, refreshing and appetizing, shredded potatoes are crisp, delicious super rice. Follow the above steps to make it 100% successful, 5 minutes from preparation to serving, be sure to collect it and make it for your family to taste, I hope you can enjoy it.