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Hello everyone, I'm Wang Zheng. Today I will introduce you to two ways to taste Cuban cigars. Two tasting methods that are more popular in the world, one of this expression is European, one

author:Wang Zheng in Cuba

Hello everyone, I'm Wang Zheng. Today I will introduce you to two ways to taste Cuban cigars. There are two tasting methods that are more popular internationally, one of which is European and the other of Cuban.

The European style is more intuitive and has more understanding in China, using some more vivid metaphors to describe the taste of cigars. For example, let me tell you that the one smoked is the Monterey Depression, that is, the aged cigar style is a Robstu tough guy model. If you use a European-style cigar tasting, the expression is that the main line taste is bean, floral and woody. This flavor has a relatively strong adhesion to the tongue, a relatively high saturation of smoke, and a medium intensity. Coco's bitter aroma accompanies from the beginning to the end, with a faint hint of leather and a strong peppery flavor.

What I said above is a European way of saying the taste of cigars. My more professional approach is Cuban. Because everyone knows that cigars were born in Cuba, they have their own expression of professional cigar tasting. And a lot of this way is carried out by comparison, and there is an index, and this indicator. The indicators of the brand side of Cuban cigars, I have told you about breathability, combustibility, strength, impact and so on.

Now to tell you about the Cuban way of expression, the strength of this cigar is more than the tough guy Masgrinderous of Gauhiba, and the tough guy of Gauhiba is one grade lower, the strength is 3/5.

This is a standard Cuban cigar because of its strong impact and its flavor style is full of fermented aromas. The fermented aroma is fermented, called fermented aroma, and the grassy aroma has almost no taste. Because it is an aged version, the grassy flavor is almost gone, and the breathability and flammability are very good. This breathable flammability for me is higher than Patgas's fourth, just put the CDA style, which is a very calm cigar that does not flutter, and it has a strong burning earthy aroma. With a moist and greasy smell hanging deep between the cheeks, this is a very standard, very powerful Cuban cigar.

Hello everyone, I'm Wang Zheng. Today I will introduce you to two ways to taste Cuban cigars. Two tasting methods that are more popular in the world, one of this expression is European, one
Hello everyone, I'm Wang Zheng. Today I will introduce you to two ways to taste Cuban cigars. Two tasting methods that are more popular in the world, one of this expression is European, one
Hello everyone, I'm Wang Zheng. Today I will introduce you to two ways to taste Cuban cigars. Two tasting methods that are more popular in the world, one of this expression is European, one
Hello everyone, I'm Wang Zheng. Today I will introduce you to two ways to taste Cuban cigars. Two tasting methods that are more popular in the world, one of this expression is European, one

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