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What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

author:Dr. Li Yuxiang

In this season of spring, the temperature is changeable, and it is the high season for lung nodules, coughing, itchy throat, chest tightness, shortness of breath, etc. will appear. If left untreated, it is likely to cause lesions in the lungs, making lung problems worse.

Therefore, in the spring, we should pay attention to maintaining the lungs to avoid the aggravation of lung nodules, if you want to nourish the lungs, you can improve them through the usual diet, and the lung nodules may not enlarge.

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

The first: high-salt, pickled foods

Perhaps everyone knows that preserved foods contain a carcinogen called nitrite, which can have adverse effects on the human body if consumed for a long time.

For example, cured bacon at home, pickled vegetables, meat from barbecue stalls (containing carcinogens, containing nitrite, aflatoxin), these can be controlled.

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

The second category: high-fat foods

Churros, braised pork, sweet and sour ribs, buckled pork, etc., are all highly oily foods, although delicious, but in one bite, it will make people's lungs appear more fat.

If you eat too much greasy food, it will make the nodules in the lungs grow faster, which will affect the health of the lungs.

The third category: spicy and stimulating food

After lung nodules, avoid eating spicy and irritating foods, such as ginger, green onions, garlic, and do not eat too much fried food, so as not to affect the formation of nodules.

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

So how to maintain the lungs and inhibit the growth of lung nodules?

As the saying goes, the heart wants to be treated, the heart wants to be treated, some things eat too much, harmful to the lungs, and some things, but is a "good hand" to cure lung nodules, if used well, it will definitely dissipate lung nodules.

1. Silver fungus

Silver fungus is a fungal food, it contains a large number of plant polysaccharides, can enhance the phagocytic ability of macrophages, enhance their own immunity, while also inhibiting cells in the body, protecting the lungs, preventing the growth of lung nodules.

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

2. Lilies

Baiji is not the kind of vase that people think, but a very nutritious plant that has a good protective effect on the lungs and a good inhibitory effect on the lungs. Therefore, people can eat more lilies in daily life, which can be used to boil porridge, as well as soup and tea.

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

3. Loose nutrients

Zhang Zhongjing's "Essentials of Jin Kuang" has a dietary remedy for clearing the lungs and dispersing knots, using white pycnogenol, licorice, bellflower, orange peel, dandelion, etc. as raw materials, boiled into boiled water, which has a good health care effect on the lungs. Based on this dietary prescription, modern doctors have developed "Dongganzhixi" lung nourishing nutrition, which is rich in selenium, which can completely activate the body's immune system. Therefore, it is especially suitable for people with poor lung function, which can help clear the lung environment or make lung nodules dissipate early.

What are the dietary contraindications for pulmonary nodules? Doctor: 2 things are nodular "accelerators" and should be avoided

4. Monk fruit

Monk fruit is rich in protein, glucose, vitamin C and other nutrients, which has the effects of clearing heat and removing fire, detoxifying and detoxifying, moisturizing the intestines and laxation, moisturizing the lungs and relieving cough, nourishing the lungs and benefiting the liver. Regular drinking of monk fruit can achieve the effect of clearing the lungs, moisturizing the lungs and nourishing the lungs, and can also control lung nodules, which is also of great benefit to human health.

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