Approaching the New Year of the Rabbit, the Spring Festival delicacies from all over the world evoke memories of people's childhood. What comes to the face is not only a strong taste of the New Year, but also a hometown flavor that cannot be forgotten.
↑On January 19, 2023, villagers in Sanlipu Village, Gulou Street, Dongchangfu District, Liaocheng City, Shandong Province, were making flower cakes. Photo by CICPHOTO/Zhang Zhenxiang
↑On January 18, 2023, a pair of mothers-in-law and daughters-in-law in Xiaoguyuan Village, Qianjiatong Yao Nationality Township, Jiangyong County, Yongzhou City, Hunan Province, fried meatballs, and the sausages, pork and other wax smells hanging on the fire pond wafted out under the smoke of firewood. Photo by CICPHOTO/Huanghai
↑On January 17, 2023, tourists shop for Spring Festival delicacies at the intangible cultural heritage alley of Qu Yuan's hometown in Zigui County, Yichang City, Hubei Province. Photo by CICPHOTO/Wang Huifu
↑On January 16, 2023, villagers in Beijiangou East Village, Dayu Town, Fengfeng Mining District, Handan City, Hebei Province, were making flower dumplings. Photo by CICPHOTO/Li Dong
↑On January 15, 2023, a folk event was held in a small district square in Qingling Town, Gao County, Yibin City, Sichuan Province. The picture shows a chef making an intangible cultural heritage delicacy Gaoxian earthen hot pot. Photo by Cicphoto/Zhuang Goer
↑A flower dumpling photographed in a pastry house in Guangping County, Handan City, Hebei Province on January 15, 2023. Photo by CICPHOTO/Cheng Xuehu
↑A flower bun photographed at a food processing factory in Fuxing District, Handan City, Hebei Province on January 14, 2023. Photo by CICPHOTO/Hao Qunying
↑On January 13, 2023, workers in a food workshop in Weiji Town, Huimin County, Binzhou City, Shandong Province, rushed to make "honey three knives". Photo by CICPHOTO/Chu Baorui
↑On January 13, 2023, Luoyang Street, Luqiao District, Taizhou City, Zhejiang Province held the theme activity of "Intangible Cultural Heritage Folk Customs to Welcome the New Year". The picture shows local people preparing to cut the intangible cultural heritage food black rice and mochi at the cultural auditorium of Shangsi Qiancun. Photo by CICPHOTO/Jiang Youqing
↑On January 12, 2023, in Changgangling Village, Lingtian Town, Lingchuan County, Guilin City, Guangxi, people sat around to make Spring Festival food balls. Photo by CICPHOTO/Li Kai
↑On January 12, 2023, villagers in Baiguo Village, Tianping Town, Yuping Dong Autonomous County, Guizhou Province, placed steamed red dumplings. Photo by CICPHOTO/Hu Panxue
↑On January 11, 2023, a chef at a local restaurant in Hengdong County, Hengyang City, Hunan Province, was making Hengdong Tutou Bowl. Photo by CICPHOTO/Xiao Yahui
↑On January 11, 2023, villagers in Chaping Yao Ethnic Village, Tangdong Street, Zixing City, Hunan Province, were drying rice dumplings. Photo by CICPHOTO/Li Ke
↑On January 11, 2023, a pastry chef at a flower dumpling shop in Zhifu District, Yantai City, Shandong Province, was making the flower dumpling "Jade Rabbit Welcomes Spring". Photo by CICPHOTO/Sun Wentan
↑On January 11, 2023, in Dongtian Community, Zhuotianhe Town, Jianghua Yao Autonomous County, Yongzhou City, Hunan Province, the staff of a rice cake workshop was flipping yellow rice cakes. Photo by CICPHOTO/Jiang Keqing
↑On January 10, 2023, in the bun making workshop of a food processing workshop in Shandan County, Zhangye City, Gansu Province, the staff slowly fried and slowly fried "sugar flower seeds" in an oil pan. Photo by CICPHOTO/Wang Jiang
↑On January 11, 2023, villagers in Cannabis Creek Village, Luoxi Yao Nationality Township, Dongkou County, Shaoyang City, Hunan Province, were playing rice dumplings. Photo by CICPHOTO/Teng Zhizhong
↑On January 10, 2023, workers of a steamed bun processing enterprise in Liuting Street, Chengyang District, Qingdao City, Shandong Province, displayed the intangible cultural heritage face plastic steamed bun "Jade Rabbit Sends Blessing". Photo by CICPHOTO/Wang Haibin
↑On January 9, 2023, residents of Beicheng Community, Congxi Street, Congtai District, Handan City, Hebei Province, placed made flower buns. Photo by CICPHOTO/Hao Qunying
↑On January 8, 2023, the staff of a noodle shop in Yinan County, Linyi City, Shandong Province, displayed the made flower dumplings. Photo by CICPHOTO/Wang Yanbing
↑On January 8, 2023, in the hot spring village of Dengzhuang Town, Xiangfen County, Linfen City, Shanxi Province, the staff of a handmade flower bun shop showed the made New Year buns. Photo by CICPHOTO/Li Xianjun
↑On January 7, 2023, workers from a food enterprise in the Economic Development Zone of Yuexi County, Anqing City, Anhui Province, were making intangible cultural heritage delicacy Matan River hemp cake, and the workshop was filled with a refreshing fragrance. Photo by CICPHOTO/Wu Junqi
↑On January 4, 2023, the staff of a tongue-tip township workshop in Kangle Street, Wanzai County, Yichun City, Jiangxi Province, were making tied meat, which was fragrant. Photo by Cicphoto/Deng Longhua
↑On January 4, 2023, the staff of a flower dumpling workshop in Handian Town, Zouping City, Shandong Province, placed the made flower dumplings. Photo by CICPHOTO/Huo Guang