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How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

author:Zhongken International Holding Group

Dragon fruit is also known as red dragon fruit, green dragon fruit, auspicious fruit, dragon fruit because of its bright color and similar to the shape of "dragon scales", and thus received a large number of "face powder". Although the dragon fruit looks like a flower and like a vegetable, the fruit taste is not sour or sweet, and it is really not "outstanding" in the rich fruits in summer, but the dragon fruit has unexpected food and therapeutic health effects, and today I will follow the small farmers into the Cham Ken dragon fruit and pick this "enigmatic" existence of the fruit!

1. Is the dragon fruit produced on the finger of the immortal?

Small farmers have had the privilege of seeing the dragon orchard, nearly 1,000 acres of dragon fruit, but the first instinct that comes into sight is, "A large piece of immortal finger"! It's not that small farmers are rare and strange, above picture -

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.
How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

After reading the picture, do you have the same question as the small farmer: Is the dragon fruit produced on the finger of the immortal?!

Dragon fruit is a tropical and subtropical fruit, native to Central America, and later introduced to Southeast Asian countries and hainan, Guangxi, Guangdong, Fujian, Yunnan and other provinces and regions in Chinese mainland.

Dragon fruit trees, as a genus of plants in the cactus family, are perennial climbing succulents, because of long-term growth in the tropics, the leaves are degraded, photosynthesis is carried out by the stem, so the dragon fruit and cactus are indeed real relatives.

Not only is the dragon fruit tree amazing, the dragon fruit flower is even more amazing, the dragon fruit needs to be filled at night during the growth period, and the dragon fruit flower under the bright lights is particularly pleasing to the eye! Unique!

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.
How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.
How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

(Zhanken Sweetheart Dragon Fruit fully realized night light)

The flower of the dragon fruit is white, light and translucent, the heart is goose yellow, there is a strong upward life force, the length of the flower is about 30 cm, like a huge loudspeaker, so it is also known as the "overlord flower".

Few people have seen a dragon fruit flower, because the flower blooms usually from 8 p.m. to 7 a.m. the next morning, and the grower tells the small farmer that the flower is similar to the "routine" of the ephemeral flower, so it is not surprising that most people have not seen it.

Second, the colorful shape of dragon fruit

Do you think that most of the dragon fruit is white, others are improved varieties, but in fact, the color of dragon fruit is different, there are red skin and white meat introduced abroad, red skin red meat cultivated in China, and yellow skin white meat that is rare on the market. Unexpectedly, the dragon fruit with red meat is actually domestic, and the price is relatively high because of the low yield.

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.
How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.
How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

It is estimated that everyone from the beginning of the understanding of dragon fruit is from the beginning of the red skin and white meat, and later with the introduction of red heart dragon fruit, with a higher appearance, sweeter and sticky taste quickly seized the market, becoming the public love.

Today, the small farmer brings you a Kindhu Jindu No. 1 red heart fruit, which grows in Zhanjiang, Guangdong, at 20 degrees north latitude, saving enough tropical sunshine, at the moment of cutting, the fresh aroma comes to the nose, and what explodes between the lips and teeth is a bright purple red! The juice red oozing from the corners of the mouth is the strongest sweetness.

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

For purchase, please press the QR code in the figure below

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

Third, the dragon fruit super high nutrition and health effects

1. The content of anthocyanins in dragon fruit is high

2, dragon fruit is rich in plant albumin, has detoxification effect, in fruits and vegetables are rare

3. Dragon fruit is rich in vitamin C

4. Dragon fruit is a low-energy high-fiber fruit, rich in water-soluble dietary fiber

5. The iron content in dragon fruit is very high

It not only has high nutritional value, excellent taste, but also has a certain health effect Oh ~ Then, what are the benefits of eating dragon fruit regularly?

1. Powerful antioxidant, anti-aging

2. Improve cardiovascular health

3. Help control and treat diabetes

4. Improve the digestive system

5. Improve colored hair

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

In addition, it should be noted that a 300-gram dragon fruit is comparable to a small bowl of white rice, and the sugar content per 100g of dragon fruit is about 11 grams, which is a fruit with a relatively high sugar content. People who lose weight in fitness need to pay attention, but daily intake, the problem is not big!

Dragon fruit must be delicious and rest assured, Zhongken e-commerce mini program has been on the shelves of Zhanken's Jindu No. 1 red heart fruit, the sweetness of this red heart dragon fruit, is the kind of refreshing sweetness, the juice is abundant, refreshing from the mouth to the stomach, just to alleviate the humid heat of the three volt days.

On a three-volt day, try this red heart dragon fruit bathed in tropical sunshine, summer is so simple and happy!

How dragon fruit, which is neither sweet nor sour, like a flower and like a vegetable, brushes out a "sense of presence" in this mid-summer season.

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