laitimes

Elegant and beautiful rose - English black tea

author:Imakado Rushi

Tea as a plant that changed the world

It was the trigger for two major wars, the Opium War, and the American War of Independence

It has a unique and charming charm

It was born in China, conquered Europe, and influenced the world

Tea is well known in China

And its footprints have long been all over the world

Tea drinking customs and cultures in various regions have their own vivid characteristics

Tea from different regions will be endowed with different cultural heritage

It blends the cultural spirit of the East and the West

Next, let me introduce you

English black tea

Elegant and beautiful rose - English black tea

Tea Queen

In 1662

Princess Catherine of Portugal married King Charles II of England

Her dowry included 221 pounds of black tea and a variety of exquisite Chinese tea sets

The beautiful queen always drank black tea in her harem

Elegant and beautiful rose - English black tea

Catherine

At some court banquets

When people toasted for her

She held up her special cup

Took a sip of this amber drink

It's not as intoxicating as wine

It's glamorous and fascinating

Her every move became a topic of conversation

Just like the stars now, they wear clothes, eat and drink, and other things

It has become a trend that everyone is competing to imitate

Elegant and beautiful rose - English black tea

Queen Catherine also had another name

"Tea Queen"

Tea, which was originally expensive, was also due to the increase in imports

Prices have also slowly come down

This tea-drinking ethos was completely prevalent in Britain

Became the most popular "national drink"

The British have the custom of drinking afternoon tea every day around 4 p.m

At that time, no matter how busy the British people would put down their work and go to the tea room for a nap

Elegant and beautiful rose - English black tea

Earl Black Tea

In the world's tea landscape

Britain has always been a strange existence

It is the only one that does not produce tea at all

But the whole people love tea in the country

Elegant and beautiful rose - English black tea

In The Tea of the British

Black tea is the only protagonist

Chinese whether they drink black tea or green tea, they are used to drinking clearly

But the essence of English black tea lies in blending

A perfect cup of English black tea

It is not only the quality of the tea that is required

For other blending ingredients

Even the blender's technique has strict requirements

Almost 90% of the tea leaves on the UK market are blended teas

Elegant and beautiful rose - English black tea

In addition to the tea The British were fine plus

Milk, flower, peel, spice essential oil

Common flowers are rose, jasmine, chamomile, lavender, licorice, peppermint, lemon leaves

In terms of peel, lemon The peel of orange is also a classic ingredient for British black tea

Common spices are vanilla, cinnamon, cloves, pepper and so on

Essential oils are also the main oils of the above ingredients flowers, citrus and spices

The English aristocracy played with tea in their spare time

Therefore, in the continuous play, tasting, some fixed blending ingredients and methods have been formed and renamed

For example, the famous 19th-century Queen Victoria's favorite

Earl Black Tea

Elegant and beautiful rose - English black tea

Earl's tea is usually based on relatively light and elegant black teas such as Darjeeling, Highland Ceylon tea, and Chinese tea

But its soul lies in the highly recognizable citrus oil

As well as classic lemon and orange peels

A fresh and charming pot of classic Earl's black tea is born

In addition to the classic formula

Earl's Tea with herbs such as lavender, orange peel, lemon and other herbs

Made with the addition of milk foam and vanilla syrup to make a new style earl tea

Both are improved versions of Earl's Tea

The above is the origin of British black tea and trivia

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Take you to learn more

‘Everything stops for tea.’

"When the bell rings four times in the afternoon, everything in the world stops for tea in an instant."

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