"When I was at home before, I always thought about coming to eat the snacks of the Green Wave Corridor!"
By the Jiuqu Bridge, the reflection of the heavy building, after two months, the outer window window of the Green Wave Corridor was opened again, and Ms. Li, a citizen who lived nearby, came to Yu Garden with a companion, and the first goal was to go straight to the Green Wave Corridor. Golden crab yellow fresh meat shortbread, pink swan puff pastry, grass green matcha crisp, transparent white osmanthus cake... A little bit of every one!
There are many customers like Ms. Li in these two days. Although the dine-in has not yet resumed, loyal customers of the long-established brand still come to taste the early adopters as soon as they resume work.
Crab yellow meat shortbread is crispy
After Gu Apo and her wife and children resumed work in Yuyuan Mall, they specially did nucleic acid testing, got a negative certificate and then visited the garden. Before walking the Nine-Curved Bridge, come to the takeaway window of the Green Wave Corridor to buy some food.
"Green Wave Corridor has been eating, and I ate it before the New Year!" Although dine-in is not yet open, the takeaway window on the side is already quite lively.
Looking up at the price list, the varieties of dim sum that can be bought now are swan puff pastry, matcha cake, osmanthus cake, crab yellow fresh meat shortbread, pretzel crisp, jujube paste 6 courses, Gu Apo let the clerk master come to each one.
Most of these well-known dim sums with exquisite green wave corridors are "mouth blessings" that can only be enjoyed by customers who come to the scene. Unlike many long-established brands that launched online takeaway and community group buying during the epidemic, Green Wave Gallery's dim sum was just reunited with new and old customers on June 1.
The swan crisp with a high appearance value of "thin neck", the crab yellow fresh meat shortbread with high requirements for taste, the hot and flowing jujube paste... All are exclusive delicacies for customers who visit Yu Garden on the spot.
Select "one salty" with "one sweet", which can also be bought online
With the resumption of work on June 1, customers who have not yet arrived at the scene can also taste the dim sum of The Green Wave Gallery through online orders.
Citizen Xiao Chen worked near the People's Square, and on the first day of resuming work, he bought 108 packages of the Green Wave Corridor through the "Yu Garden on the Clouds" mini program.
This set consists of 2 boxes of fresh meat shortbread and 2 boxes of osmanthus cakes, 4 pieces per box of fresh meat shortbreads and 6 pieces of osmanthus cakes per box. The four-box set is priced at 108 yuan, which is 15% off the original price. "It's rare to see that there is online takeaway in the Green Wave Corridor, but this time I saw it, I ordered to eat and see, and I got a point in the office." Fresh meat shortbread is salty, just the pantry has a microwave oven, turn a turn, the taste immediately returns to crisp; osmanthus cake is sweet, can be eaten cold, the taste is clear and sweet.
Customers who are familiar with the Green Wave Corridor know that the Green Wave Corridor is famous for its Haipai style of eating, and it used to be difficult to "buy" the snacks here online. In this wave of the epidemic, in order to let the food meet the customers as soon as possible, the Green Wave Gallery began to select special dim sum for online push. This time, I specially selected a salty and a sweet two dim sum test line. Subsequent adjustments will also be made through customer feedback, so that diners can choose more to place orders online.
The relevant person in charge of the Green Wave Corridor said: "The Green Wave Corridor has always advocated dine-in, and the art of placing dishes, the cooking temperature repeatedly emphasized, and the careful service of the clerks are very exquisite. However, in the era of takeaway, the fineness of the presentation cannot be seen, and how to maintain the taste of the dish lagging in processing and heating is a big topic that needs to be studied. We are also promoting the development of takeaway products. ”
Even if the carefully selected varieties are more suitable for online delivery, the dim sum of the Green Wave Gallery still looks "squeamish". For example, the osmanthus cake that was rated by customers as the first place in the green wave gallery recommended dim sum on the public review, and the glutinous rice dim sum handmade on the spot, it is best to eat on the same day, even if it has been in the refrigerator, it must be eaten the next day.
Although the dine-in is not yet open, the preferential pre-made dish gift box can restore the dishes
"I have a special love for the Green Wave Corridor, not only because I grew up living near the City God Temple, but also because this kind of taste is a habit that remains in the blood." On the review site, some customers wrote this affectionately.
In response to this expectation, Ma Zhilin, the foreman of the dim sum group who has been working in the Green Wave Corridor for nearly 20 years, overcame many difficulties at home as early as late May, specially returned from Pudong across the river, arrived in the business district early with other colleagues and quarantined on the spot for 48 hours.
After the resumption of work, whether it is the on-site takeaway window or the online dim sum set, the complicated process of Daodao is all handmade by four dim sum masters: stuffing, packaging, packaging... In order to meet the needs of customers, these four carefully selected elite generals have to work long hours every day and pay a lot of effort.
"Basically from 6 o'clock in the morning, we must start to prepare for production, ensure the normal supply of products for the day, and then take a break after lunch, and then seize the time to continue to work and prepare for the next day's production tasks."
The chefs were busy in the store, and the batches of dim sum that came out were bought by customers outside.
"The dim sum here, the color, shape, and taste are the top dim sum I've eaten so far, and there are stories and culture behind many of the dim sums." Ms. Li, a citizen who bought her favorite food, said that she deserved to miss the familiar taste for two months and looked forward to the return of more varieties.
What should I do if I haven't recovered my eating and missed the dishes of the Green Wave Gallery?
With the resumption of work, whether on-site or online, customers can purchase the "red hot" pre-made dish set, the original price of 788 yuan, the current preferential price of 650 yuan. Boneless eight treasure duck, black pepper cowboy bone, black pepper lamb chop, crab powder shrimp balls, mellow perch... Eight dishes a bottle of sauce, easily restore the gourmet taste of the Green Wave Corridor.