This soup, which must be drunk this season, is delicious and nutritious. First, cut the loofah from the tree into hob pieces, and be sure to soak it in salt water for ten minutes so that the loofah does not turn black and hot. under

This soup, which must be drunk this season, is delicious and nutritious. First, cut the loofah from the tree into hob pieces, and be sure to soak it in salt water for ten minutes so that the loofah does not turn black and hot. Put down four eggs, turn on low heat to fry him until golden brown on three sides, then fry the loofah until the loofah is broken, pour in the eggs, add 110 degrees of boiling water to lock in the nutrition, and finally put salt, pepper, goji berries to taste, the soup is delicious, simple and delicious. It is recommended to like the collection.