Speaking of mint, I think that people who have seen it or those who have eaten it should first think of the fragrance of mint, which has a strong fragrance throughout the plant, and it is also a more economically valuable aromatic plant. Let's take a look at it today. Mint is its scientific name, it also has a very high-grade nickname, called silver salvia, some places also call it nocturnal, it is a lip-shaped plant, belongs to the lip-shaped flower family, the leaf surface of the mint is uneven, oval end sharp, the leaf edges are serrated, so it is still easier to identify.
Mint generally grows next to mountain streams, has strong survival adaptability, likes light, and does not have high requirements for soil and temperature, so we can often see one by one in some rivers and fields. At present, the wild mint has basically been relatively small, and many of them are artificially planted, of which there are more in Jiangsu and Anhui.
Mint also has many uses, we often use it to cook, it can also be a delicacy on our table! If your appetite is not very good, you can also use it to cook mint porridge, cool mint porridge can make your stomach want to eat more bowls of rice Oh! There are also the next door neighbor's children these days always cough, I think of my family planted mint, go to the market to buy a pound of crucian carp, make this mint crucian carp soup for her to eat, both delicious, but also delicious, not only this, the neighbor's child once had a cold, I also remembered this mint, made a delicacy for her to eat, called mint tofu, have you eaten? Mint, we can go to know more about it, is a very valuable aromatic plant Oh!
In addition, peppermint can also extract menthol, peppermint oil, etc., and can also be made into peppermint tea, cool and delicious, you can try it when you have time! And the mints we used to eat as kids, do you remember? The entrance is cool and sweet, so the benefits of mint are still very much, do you know more stories about mint? Feel free to let me know in the comments section!