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Britain is home to 52-year-old Kevin Little
The kitchen was the place where he conceived his dreams as a child
A 14-year-old longs to learn at the same time
Make delicious food and have a happy time
In college, he chose the culinary profession he loved
After graduation, I turned my hobby into a career
Open a restaurant, become a chef, cook all kinds of food...
The world is so big, a skill to go to the world
Lebanon, the United Arab Emirates, Indonesia...
He was amazed and amazed by the exoticism and gastronomic culture
The experience of traveling to various countries has opened his eyes to new ideas
Kevin came to China five years ago looking forward to making the dream continue to blossom
Here he met a lovely Chinese girl who left her heart behind
Having been an executive chef in a star hotel, I have also experienced the outbreak of the new crown pneumonia epidemic
Kevin eventually chose to open a bakery and start a business
Flour cream chocolate, "transformed" into a Muffin donut and brownie
The charm of baking magic pleased Kevin
Not only have you found fond memories of being busy in the kitchen as a child
I also see my own strength in developing new flavors and creating new products
The customer likes it after tasting it, and buys it after consumption to make him happier and satisfied
Kevin said he would continue to focus on quality and taste
Make more healthy and delicious products with your heart
He expects the city to get better and better, and more and more customers to the store
Life is like the feeling that baking brings him: happiness, contentment
Reporter: Liu Hai, Huang Yujie (Intern)
Editor: Li Yan
Produced by Xinhua News Agency Ningxia Branch