"The spring scenery of the year should not be missed, and the most beautiful flowers are blooming." The May Day holiday is approaching, are you thinking about where to go? At present, the north and south of the river are full of flowers, and it may be a good choice to come to a flower viewing tour. "Pink mountain flowers are beautiful mountain wilderness, willow color is golden and tender, prickly pear white snow fragrance" In late spring, the flower appreciation is elected as Qiannan prickly pear blossom!
Prickly pear blossom belongs to the rosaceae family, April to June is the time when the prickly pear blossom is in full bloom, pink, white and dark red, it is not only good-looking, but also tastes like a must!
The ripe prickly pear flesh is sweet, sour, crisp and juicy. But it is not easy to taste Oh, the prickly pear peel is covered with a layer of heavy armor, covered with dense flesh thorns, and sure enough, the more delicious the fruit, the less likely it is to eat.
Prickly pear is currently the fruit with the highest vitamin C content in the world. Rich in vitamin C can boost immunity. It is also eaten in a variety of ways: it can be eaten fresh after removing the thorns; it can be dried and eaten in water or wine; and it can also be made into a delicious prickly pear candy.
Wong'an's prickly pear is a fine fruit, covering an area of up to 15,000 mu, and there are planting bases in Jianzhong Town and Zhuzang Town, which are full of mountains and flowers. Delicious and good-looking prickly pear, are you moved, this May Day long holiday hurry up with friends to get together, together to urn an to enjoy the flowers ~