After entering the summer, it is the season of durian listing, and the durian at this time is not only cheap, but also very delicious. When compared to ordinary fruits, the special taste of durian can always make people linger. So for durian, do you also like to eat this fruit? It has the reputation of "king of fruits".
Durian does not look at its smelly taste, but its nutritional value, is definitely the best of all fruits. Protein content, fat content, carbohydrate content, vitamin content, amino acid content and other nutrients are several times that of many fruits.
So when durian is cheap, you must remember to eat more, but when choosing durian, do you know how to buy the durian with the most meat? To this end, I am going to talk to you today, when buying durian to keep in mind the 6 sentences slip, not the bigger the better, wrapped in the thin skin you bought the durian.
Buy durian to keep in mind the 6 sentences slip, thin skin and meat full, pick one accurate
First, look at the shape
First of all, we must observe the shape of the durian, compared to the square durian, we must choose a round durian to buy, because such a durian, the flesh will be fuller.
Secondly, we also have to look at whether the durian has a crack phenomenon, try to choose the split durian to buy, so that we can intuitively observe whether the flesh inside is more or less. Finally, look at the number of drum bags, the more drums prove that the more pulp inside the durian, more than 6 is the best.
Second, look at the mother and father
Durian varieties are also divided into male durian and female durian, compared to male durian, the female durian will have more flesh inside. Therefore, when buying durian, we should carefully observe the spikes on its surface, so that it is easy to distinguish whether the durian is male or female.
Compared with male durians, the spikes on the surface of female durians will be particularly numerous, and they are particularly sharp and easy to prick. On the other hand, the spikes on the surface of the male durian will be particularly flat, and they will be very large, not dense at all.
Three, smell it
The smell of durian is the best way to identify its maturity, so when buying durian, be sure to use your nose to smell durian. If the durian fragrance is very light, it proves that it is not fully mature, such a durian is best not to buy, after buying home also need to be placed for a period of time, before it can be eaten.
After ripe durian, the taste is very fragrant, there is a faint green and astringent smell, such durian is the most suitable for purchase, the maturity is just right. Finally, don't buy ones that smell very heavy, because overcooked durians will taste bad.
Fourth, look at the rhizome
Through the rhizome of durian, we can well distinguish whether there is a phenomenon of nutritional deficiency in the process of growth. The better the durian grows, the thicker its rhizome will be, and the color of its rhizome will appear as light gray, and the better it grows, the more flesh inside it will be.
On the other hand, if the rhizome looks very thin, it proves that the durian is not absorbed enough nutrients during the growth process, and the internal flesh will be small and small. And such durian rhizomes, generally will appear as light blue, it is best not to buy.
Fifth, sweep it up
When facing a durian of the same size, you must first sweep its weight, the heavier the weight, the more flesh inside the durian, if its weight is light and fluttering, then such a durian, the flesh will be very small.
Therefore, when buying durian, you must not choose the durian according to its size, it is very likely that the larger the durian, the less internal flesh, and there is not more flesh than the small durian. Concentrated is the essence, said is the durian this fruit, do not be misled by the salesman.
Sixth, look at the color
The last point is to buy durian according to its color, because the durian color is mainly divided into three types, golden yellow, earth yellow and light green. Among the three colors of durian, the golden durian is the most ripe, and its fruit flavor is particularly strong, and it needs to be eaten immediately after buying it home, and it cannot be stored for a long time.
The second is earth yellow, which has moderate maturity, which can be eaten and stored for a long time, and is the best choice for buying durian. Finally, it is pale green, this durian is immature, the taste will be very poor, it needs to be left for about a week, and it can be eaten until its color turns yellow.
6 tips for buying durian, I will share it with you here, when you used to buy durian, were you still only looking at the size? If you are still using stupid methods to pick durian, today's knowledge sharing, you must remember to collect it, and when you buy durian in the future, it will definitely help you.
So, in addition to these 6 selection techniques, what other durian selection techniques do you know? Everyone is welcome to leave a message in the comment area.