laitimes

Ecological tea suitable for "deep drinking"...

Ecological tea suitable for "deep drinking"...

Authentic, hidden

Ecological tea suitable for "deep drinking"...

Tea Hidden Road

Today's tea drinks, with a wide variety of categories and names, are often dazzling... There are even some "fashion milk teas" that have neither real milk ingredients nor real tea ingredients...

The history of tea drinking is long and thick, often speaking of the word "tea", first of all, we must understand that "tea" is a very broad concept, just like saying "fish" or "fruit", there are thousands of things.

In a world that is increasingly testing the immunity of life, pay attention to intellectual diet, choose the right point and angle, and always find some truth.

Tea is a typical woody plant and the production of drinking products, the entrance of the thing is more into the body, safety and health is the primary premise, if there is a more obvious harm and instability to their own health, this kind of tea taste, taste is good, that is, suitable for drinking; if there is a large positive energy for their own health, will not bring obvious side effects to their own body, it is suitable for long-term drinking.

Human beings' pursuit of the efficacy and quality of diet has always promoted the evolution of the "genetic metabolic genes" of human society; the efficacy quality of diet is the embodiment of the realm of everyone's destiny, and also affects the living conditions and genetic inheritance of clans and individuals. To identify a daily "good food", the simplest and most direct idea is: to give personal health losses and benefits to the standard, more benefits and less harm; suitable for young women and children, pregnant women and women to eat all day. The characteristics of "suitable for women and children of all ages, pregnant women and children, pregnant women and all-weather consumption" are very important, which affects the healthy survival and blood reproduction of races and everyone.

Tea is not a necessity of life, if it is really needed, the so-called good tea, in fact, is "good food", which should be more beneficial to physical health: tea is like food, good tea is like good food. Especially in the era of "overnutrition" in the general diet, tea health is used to select more life-nourishing tea, just like choosing more life-nourishing food.

At present, most of the common teas are more suitable for "light tasting", while traditional high-quality Tibetan tea is more suitable for "deep drinking": regardless of men and women, old and young, regardless of spring, summer, autumn and winter, morning, middle and evening... The historical facts of the traditional Tibetan tea classic "nourishing life" have experienced thousands of years of historical accumulation and the generational inheritance experience of tens of millions of people, and its unique social value and humanistic value have never been surpassed.

The traditional Tibetan tea with excellent quality is a typical high-altitude small-leaf shrub with sexual reproduction of whole plant tea, all-season tea, full-fermented tea, men, women, young and old, pregnant women can drink all day long; this is completely different from "bud leaf" tea, and non-fully fermented tea, low-altitude or arbor tea, and asexual reproduction of tea products are also very different in nature, so it has achieved the classic "drink of life" in the history of human tea.

History does not necessarily have the truth, but there will be some truths: the historical facts of thousands of years, the mellow fragrance is still there, and the traditional high-quality Tibetan tea is suitable for the characteristics of human life, which is already an infinitely close truth for a hundred years of life.

People's dietary interests determine and affect the fate of cause and effect, the quality of life and genetic evolution... Therefore, adult tea lovers who advocate loving life and believing in the inheritance of "blood" should lead by example and teach by example, and cultivate children to optimize the accumulation of "dietary wisdom gene evolution" from an early age: to drink tea, it is necessary to choose a more "life-nourishing" flavor.

The preaching of the earth and the great things, the knowledge of the characteristics of the things. We revere nature, believe in the truth, [Pinzang Tea House] accumulated more than ten years of excellence, excellence in the best, focus on the experience, share the knowledge of the system of essence, share more energy-efficient drinking methods. Different intellect, different tea soup, there will be different tastes and Tao. Those who have a taste, come and drink freely.

The drink of life Tea benefits all sentient beings

Correct experience and comparison is a more reliable cognition, to understand more knowledge of "traditional high-quality Tibetan tea", please pay attention to the relevant content of [Tasting Tea House], welcome to leave a message for further exchange.

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Tea Tibetan Theory

Ecological tea suitable for "deep drinking"...

Cause and effect