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The traditional cuisine that is about to disappear in the northeast has not been heard by outsiders, and not much has been eaten by locals

author:The Martians take you to see the world

China is so big that each local custom is different, but to say which places have similar living habits is estimated to be in the northeast, after all, we rarely hear the so-called southwest and northwest words, but the sense of existence of northeast and northeast people is indeed quite high, similar customs have also created a lot of similar collective memory, including a lot of childhood cuisine, but unfortunately many have almost disappeared, not only outsiders have not heard, locals have not eaten much.

The traditional cuisine that is about to disappear in the northeast has not been heard by outsiders, and not much has been eaten by locals

The first long strip of popcorn

The traditional cuisine that is about to disappear in the northeast has not been heard by outsiders, and not much has been eaten by locals

I believe that this is the childhood memory of many people, often seen in the rush to the market, usually a truck carrying corn or rice, made of gasoline engine-driven machine, now it is estimated that only the countryside can still see it.

The second chunk of sugar

The traditional cuisine that is about to disappear in the northeast has not been heard by outsiders, and not much has been eaten by locals

After eating this, it is estimated that the age is larger, in the past it was not easy to eat sugar, these rough chunks of sugar became a source of sweets for many children at that time, to be honest, it was not delicious, so it was gradually eliminated after the improvement of living conditions.

The third corn vegetable dumpling

The traditional cuisine that is about to disappear in the northeast has not been heard by outsiders, and not much has been eaten by locals

In the past, not only was it difficult to eat sugar and eat meat, sometimes it was not easy to eat green vegetables, so all kinds of wild vegetables were also brought to the table, and a package of cornmeal became the staple food of many people, and now this kind of thing although there is still something, but basically replaced by sauerkraut or cabbage stuffing, after all, wild vegetables are not safe Who knows if it will be poisoned when eaten.

In addition, there are roasted bud rice stew snow sleep bean paste and so on, I don't know which one you have eaten?

The traditional cuisine that is about to disappear in the northeast has not been heard by outsiders, and not much has been eaten by locals