On February 15, Beijing time, the Beijing Winter Olympics are in full swing, and athletes from all over the world hope to show their style in such a sports event. However, in this process, in a way, the most attractive thing is not who has won many medals, but a variety of Chinese cuisine, obviously, in this Olympic Games, Chinese cuisine has conquered the stomachs of many athletes. Three Winter Olympic gold medalists and legendary American skier Sean White once made a video for netizens to "cloud" their rooms, including sweet and sour tenderloin, kung pao chicken cubes, dan dan noodles and so on on the table.
Sean White said that Chinese food is really fantastic, he may lose 10 pounds when he leaves China, but even so, he can't refuse such a temptation, after all, Chinese food is indeed much richer than the United States, delicious to a staggering degree. In addition, American snowboarder Tessa Maude also praises Chinese cuisine, according to Tessa Maude, her favorite Chinese food is dumplings, Dan Dan noodles and Kung Pao chicken, these delicacies make her love, once eaten, can not stop.
Julia Marino, an American who finished runner-up in the Women's Steeplechase Inability for Snowboarding at the Winter Olympics, said her favorite food in the Olympic Village was none other than Chinese dumplings. Julia stressed that in just a few days, she may have eaten more than 200 dumplings, it can be said that she can not get tired of eating, Julia proudly told the media that when she went up the mountain to train, she ate dumplings, when she came down from the mountain, she ate dumplings, in her three meals a day, it can be said that the dumplings are not separated, no dumplings are not happy.
Speed skater Utah Lyrdane from the Netherlands prefers China's spicy hot sauce, and her "Winter Olympic Village Tour" Vlog about China on social media has received hundreds of thousands of likes. Janice Spitery, a snowboarder from Malta, prefers Chinese bean bags, saying that she eats 6 bean bags a day, and she has a special love for Chinese bean bags. This even caught the attention of The Maltese Ambassador to China, Zhuo Jiaying, who thanked Janice for passing on Chinese cuisine to maltese and for letting Chinese know about the existence of Malta as a country.
Chinese skier Gu Ailing prefers leek boxes and tangyuan. In the second round of the freestyle ski women's steeplechase qualification, Gu Ailing scored 79.38 points to advance to the final. While waiting for the score, the food in Gu Ailing's hand successfully attracted the attention of the media, and after the game, when the reporter asked her what she was eating at that time, Gu Ailing said that it was a "leek box", and finally Gu Ailing won the silver medal. Gu Ailing said that she also wanted to eat black sesame dumplings made by her grandmother during the Lantern Festival, which sounded very grounded.
Due to the soaring popularity and influence of Gu Ailing, leek boxes even appeared in short supply, the Olympic Committee said that it has increased the supply of the same food as Gu Ailing, at present, in the restaurant of Zhangjiakou Mountain News Center, Gu Ailing's "net red" cuisine has been launched again, it seems that the competition is only one of the fun, and the process of enjoying food can not be ignored. If you can get a medal like Gu Ailing in the process of enjoying the food, it is the best of both worlds.