Royalties
| Cherry radish | 300g |
| Millet spicy | 10g |
| Garlic | |
| white vinegar | 25g |
| salt | 2g |
| sugar | 5g |
| Sprite | 1 Listen |
Sprite pickled cherry radish to prepare
- Cut the cherry radish into a coat, the tip of the knife falls on the cutting board, the bottom of the knife does not fall completely, do not cut the radish completely, then turn over a noodle, continue to cut, do not cut.
- Marinate the chopped radish with millet spicy, garlic, white vinegar, salt, sugar and sprite and refrigerate overnight for a better taste.
