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A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers

author:Daji said good food

People born in the 1980s and early 1990s, when they were young, there were not as many snacks as they do now, and they had to save pocket money to buy something they liked, and they were extra happy, and what could be saved should be stored for several days, and those that could not be saved should also be carefully tasted, and they were reluctant to eat it in a few bites. At that time, the taste of snacks may not be as good as it is now, but I can't forget it. I still remember when I was a child, the barbecue 2 dimes and 1 string, the money saved was not willing to buy more, buy two strings to secretly eat for a while, after growing up, the original barbecue stall has long disappeared, but the taste has been hidden in the deepest part of the taste buds.

A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers

Disappeared and reappeared small shops

On Xin'an North Road in Huangshan, Anhui Province, there is a magical barbecue restaurant that has been in business since 1990 and is said to have been around for 32 years. But according to many local people, this shop is indeed what they often ate when they were young, but disappeared for a long time in the middle, I don't know whether it was moved or closed, the past two years have suddenly opened up, many people who heard the news have gone to the store to see if it is the original one, after reading it is very excited, not only that family, even the aunt of the skewers is the original aunt, the taste is also the original taste.

A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers

The owner only bakes for regulars

Although I don't know what I went through, I still congratulate the adults who grew up around me, and I can eat the taste of my childhood again. This shop is a small shop on the street, nor is it a barbecue shop or barbecue stall in the traditional sense, where diners can sit on the side and eat after buying, and stand at the door to eat without a position. The boss is the original aunt, but the re-emerging aunt has taken the apprentice, usually the apprentice is baking, and the aunt will only personally get started when she meets a regular customer.

A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers

1.5 yuan 1 string, the taste of childhood

The shop's signature is grilled pork skewers, 1.5 yuan 1 skewer, diners said, remember when I was a child, I often wandered in front of my aunt's stall, reluctant to spend the only pocket money, but also reluctant to give up delicious, and now with the soaring price, the price of small skewers has also risen a lot, but the taste is still the same. Pork skewers should be eaten while hot after grilling, fat and lean small meat is grilled by charcoal fire burst out of the aroma, spices and flavor to enhance the flavor, the more you eat the more fragrant, many people can not stop string after string.

A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers
A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers
A 32-year-old barbecue restaurant in Anhui has disappeared for many years and reappeared, and the boss only bakes for regular customers

Now in addition to grilled pork skewers, there are also grilled ham sausages, grilled chicken wings, grilled chicken wing tips, roast duck Zhen, grilled gluten, etc., there are not many types, but enough to meet the needs of the taste buds, but also enough to meet the mood of diners to explore the taste of childhood. Don't look at the aunt only for the familiar customer to bake, feel that is a bad temper boss, in fact, the aunt's attitude to any diners is the same, may be to see the original children who eat kebabs on her stall grow up, more kind. As for the taste of the roast, some diners said that the aunt and apprentice roast could not score who was good and who was bad.