Hello everyone, I am Shu Chen, sharing a variety of home-cooked food here every day, today to share with you the children's favorite "tangyuan cake".
Tangyuan is one of the representatives of traditional Chinese snacks and is also a specialty of the traditional Lantern Festival. It expresses people's yearning for a happy life, which means good. There are many types of tangyuan, and there are many ways to eat them. I also have a bag of handmade sesame dumplings in my refrigerator, which is large, the sesame filling is relatively rough, and the shape is not particularly round, which may be the reason for the handiwork. The child didn't like to eat, I thought about it for a night and decided to make dumplings. The dumplings are wrapped in a layer of corn flakes and fried in a frying pan. Children love to eat, how to do it? Let's take a look at the specific steps.
【Tangyuan cake】
Ingredients: Tangyuan (handmade sesame dumplings)
Excipients: egg corn flakes
Seasoning: vegetable oil starch
method:
1. Bring water to a boil and add handmade sesame dumplings to cook
2. Cook until eight ripe, remove from the water, pour into the starch, shake the plate to make the dumplings full of starch
3. Beat two eggs and stir well with chopsticks
4. Wrap the starchy rice balls, wrap them in a layer of egg liquid, wrap a layer of corn flakes, and put them on a plate with your hands and set aside
5. Add vegetable oil to the pan, cover the entire pan and add the dumplings in turn
6. Fry over low heat until one side is golden brown and continue frying
7. Fry until golden brown on both sides and remove, enjoying the delicious taste
Warm tips: 1, tangyuan boiled eight mature, control the water fishing out, over the cold water
2. Wrap in starch, wrap in a layer of egg liquid, and then wrap a layer of corn flakes
3: Fry until the whole process is low on low heat, fry on both sides until golden brown
Follow the above steps to make tangyuan cakes, the skin is golden and crispy, the inside is soft and sticky, the sesame filling does not flow out, it looks good and has an appetite, and it is delicious and not greasy. Children at home during the holidays, you can make for children to eat, nutrition and health, I hope you can like.