Canned food is an important product of the development of the food industry, there are many types, our most common canned meat are: lunch meat, sardines, canned braised meat, etc.; canned fruits: yellow peaches, pineapples, hawthorn, oranges, etc., remember when I was a child, I only had the opportunity to taste canned fruit when I was sick, and the delicious taste was almost drooling.
1. Lunch meat
China's well-known meat luncheon meat canned food brands (company), Merlin (Shanghai Meilin Food Co., Ltd.), Gulong (Xiamen Canning Factory), Yurun (Jiangsu Yurun Company), of which Shanghai Merlin Meida Food Co., Ltd. produces canned fruit, canned slippery mushrooms, canned lunch meat and so on. Products are mainly sold to Japan, Germany, France, Spain, South Africa, Taiwan and other countries and regions.
2. Canned fish
Tuna, sardines and salmon are the world's main canned species, while mackerel, canned mackerel and canned mackerel have also developed in recent years. The most common in our country is canned anchovies, tempeh flavor, five-spice, eggplant sauce flavor, etc. can often be found in supermarkets.
3. All kinds of canned fruits
Fruit yellow peach, fruit pineapple is the most common, often used to make cakes, desserts, the taste is very sweet, but the aroma of fruit is also relatively strong, hawthorn to do summer appetizer desserts are also very suitable, sweet and sour, the color is also very good.