In life, you can escape from everything, but the fireworks cannot leave, and once there is no fireworks, it is as if there is no real life. Food is energy, it is healing, it is precious, and the taste of the world is called fireworks. Liaocheng's cuisine is born with such a "pyrotechnic gas".
Eight batches of fruit
Eight batches of fruit is a kind of fried food, because the fried fruit is divided into eight, two ends of the necklace, showing an oval shape, so called "eight batches of fruit". When the mixture of alum, alkali and salt is gradually discolored and expanded in the oil pan, the unique aroma of the fried food is getting deeper and deeper, and when the golden crisp eight batches of fruit are in front of you, I believe that no one can resist its deliciousness.
Eight batches of fruit are added to the baked cake to eat together, is a kind of Liaocheng people like very much, the softness of the baked cake plus the crispness of the eight batches of fruit to create a unique taste, after a bite of lips and teeth to leave a fragrance.
Fried cakes
The colander mixes the fried cake in the pan and keeps tumbling, and after a while, a golden sweet fried cake will stand out, the classic white sugar filling is heated from the granular form to a liquid, and when eating, you should be extra careful not to let the filling leak out, sweet and not greasy, which is the first choice for sweet lovers.
Linqing Triangle Fire
Linqing triangle fire is different from other fires, it has a unique shape, a triangular shape, first burned and then roasted, golden color, crispy on the outside and tender on the inside, after roasting with cooked lamb or cooked beef taste better, people can not get tired.
Chipping Bhapping horseshoe baked cake
After walking through thousands of mountains and rivers, what can never be left behind is the taste of the hometown. Horseshoe cake carries the "taste of the flat", the outside is crisp and tender, crisp and soft taste, bite down full of sweet, once tasted, it will be unforgettable. Although it is only the size of a palm, it is very satisfying.
Donkey meat
After processing, the meat of Gaotang donkey is purple in the sauce, the knife edge is bright, and the fragrance is delicious. Bite down, the meat is rotten but not scattered, soft but not loose, the taste is unique, let people taste endlessly. Donkey meat has the effect of activating blood pressure and reducing blood pressure, nourishing and benefiting the kidneys, and often eating it is of great benefit to the human body.
East Ajaan Lou roast chicken
The bright color of dong ajaanlou roast chicken is mouth-watering just by looking, the meat is dry and loose, the taste is rich, fragrant but not greasy, even the chicken breast is very flavorful, and the aftertaste is long.
Yanggu glass pills
The rounded glass balls are tumbled up and down in the oil pot, fished out and wrapped in a layer of sesame seeds, carefully bitten open, the thin skin between the lips and teeth is broken, and the sweet taste progresses on the tip of the tongue, making people feel endlessly evocative.
After so many years, the taste of glass balls has never changed, and when people eat it, they can always remember the innocent years of childhood.
Yanggu steaming bowl
The steaming bowl is steamed for a long time in the cage drawer, the aroma is overflowing, taste a bite, the bone is crispy and rotten, fragrant but not greasy, the taste is rich and fresh, and it blooms in the mouth.
Steamed chicken, steamed fish, steamed meat, steamed stewed seeds, steamed pork ribs... Fresh fragrance, bone crispy meat rotten, melt in the mouth, Yanggu steaming bowl has the magic of making people addictive~
Crown County poached bean foam
The combination of purse and bean foam is the favorite of the people of Guanxian County, the purse is soft and soft, the egg aroma is overflowing, the bean foam is thick and thick, the ingredients are rich, and the combination is just right, taste a bite, full of hometown taste, and will also make you sigh that this is the most beautiful fireworks flavor in the world!
Xinxian Yandian roast pigeon
Xinxian Yandian roast pigeon is a traditional famous food in Luxi, produced in Yandian Town, Xinxian County, using fat and high-quality local pigeons to be boiled and sterilized by high temperature. Its unique production process, tender and crispy entrance, unique flavor, feast and gift, is a must.
Human fireworks is a very wonderful adjective, whether it is the fireworks rising from the stoves of the villages, or the heat rising from the food, they all make people feel the solidity and authenticity of life, and it is this bit of human fireworks that makes life in Liaocheng alive and fragrant.
Source: Cultural Tourism Liaocheng