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If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

author:Foodie navigation

Shanxi's dialect is dexterous and beautiful, such as: picking pieces, not rotten, the food of the hometown is delicious and tempting, as a daughter-in-law who has been married to Shanxi for more than 10 years, I speak for my husband's hometown, and I speak for the food of Changzhi.

<h1 class= "pgc-h-arrow-right" >1, Lucheng flinging cake</h1>

Lucheng fling cake is a special folk snack in the Changzhi area of Shanxi, because it originated in Lucheng, it is also known as Lucheng flinging cake. Throwing cake is a variety of spring cake in lichun, if you want to roll meat products or cold mix or stir-fry mature dishes, it is called "spring rolls", or "rolled white buns". In the Lucheng area, the folk often use donkey oil to make cakes, and when eating the cakes, they are rolled with donkey meat, oily, fragrant, soft on the outside, not crispy and not rotten, fragrant and delicious, and endless aftertaste.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >2, cat ears

Ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, chili peppers, all of the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. </h1>

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >3, the firstborn fried cake</h1>

One of the famous specialties of Changzi County, Changzhi County, Shanxi Province. The long-form fried cake is made of flour as a raw material, cut into thin strips, and then served with shredded meat, garlic moss, vermicelli, etc., plus chicken soup, and stir-fried with oil, salt, soy sauce, green onion, minced garlic and other condiments. It is refreshing and not greasy to eat, full of raw flavor and unique flavor.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class = "pgc-h-arrow-right" >4, Changzhi stove surface</h1>

Today, let's talk about a lot of hand-rolled stove noodles that are good for Changzhi people, hand-rolled stove noodles are unique home-cooked food in our Changzhi area, bean carob stove, radish stove, potato stove, garlic stove... The stove noodles in Changzhi are very different from the stewed noodles in Taiyuan. The stewed noodles are coarse and the stove noodles are fine, the stewed noodles are less refined, the stewed noodles are machine noodles, and the stove noodles are mostly hand-rolled. If you have a chance, you must come and try it!

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >5, firstborn pork head meat</h1>

Have you ever seen pork head meat as thin as a cicada's wing?

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

Shanxi's unique white pig head meat, from Changzhi County, Shanxi Province, under the changzi County, the local people select the best pig head, with fruit wood as fuel, supplemented by a variety of secret spices, carefully boiled for 7 hours, boiling process but also to ensure smokeless, constant temperature, so that the boiled pork head meat fat but not greasy, fragrant not chai, crisp but not raw, cooked and not rotten, and other regions of fat and soft pork head meat is worlds apart.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

Changzi County people eat pork head meat is particularly exquisite, with a special cap slice blade meat, sliced meat to red and white, thick and thin, uniform size, it is said that only in this way can its taste be exerted to the fullest. Personally, I think that such pig head meat is most suitable for accompanying Shanxi's unique Fenjiu, using a small cup, squeaking a sip of wine, and chewing a piece of meat carefully, which is a god-like life. Before mentioning the nostalgia for Shanxi's pork head meat, some local friends saw it and sent it to me, I tasted it, the taste is excellent, especially with the old vinegar of my hometown, which makes people homesick. I hope that the cold chain will be developed enough in the future, and such delicacies can also be bought in Hangzhou.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >6, Shangdang donkey meat</h1>

As the saying goes, "heavenly dragon meat, underground donkey meat", Shangdang donkey meat has a high protein content and a low fat content, which has an excellent tonic and maintenance effect for patients with spleen and stomach weakness and anemia. The donkey meat of the Huang family in Changzhi South Street originated in the Qing Guangxu years, the production process is unique, the meat is tender and delicate, the taste is delicious, and it is the representative of the Shangdang donkey meat.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

Shangdang donkey meat originally referred to the sand pot of donkey meat, named after the creation of the wax moon. It uses fresh donkey meat as the main raw material, accompanied by various spices and condiments, and the workmanship is extremely exquisite. Its bright color, mellow and delicious, with its unique flavor poured "gourmet", famous in ancient and modern times.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >7, Changzhi black tulip strip</h1>

Black noodles are made of red bread to live white noodles or white bread to live red noodles, or mixed and mixed and formed into dough made by hand rolling into large pieces, and then cut into strips 8 inches long, leek leaf width, or skirt width, a kind of noodle cooked in the pot, is a kind of black noodles spread in the Changzhi region. Because the cooked noodles are black and red, they are named "black noodles". The main raw material of black strips is sorghum noodles, and it is better to mix some white noodles and bean noodles when cooking

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class = "pgc-h-arrow-right" >8, pot guan sheep soup</h1>

Huguan mutton soup is a famous traditional snack in Shangdang, with a long history and a long history. It is made with the haggis soup in the northern part of Yanbei and the steamed bun in the sheep soup in the southern part of Jinnan, which is called the three major schools of shanxi sheep soup. Huguan sheep soup is a whole lamb soup: pepper under the head hoof, dumpling balls and stew, it is "meat and dry soup skillfully mixed, a bowl of soup has whole lamb." ” ​

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >9, Changzhi triad</h1>

Shanxi as the hometown of noodles, Shanxi folk have more than 200 kinds of noodles, Taiyuan noodles, Datong knife noodles, Jincheng dumpling noodles, Lüliang noodles, Xinzhou rub tip, Linfen beef ball noodles, Jinzhong peach blossom noodles, Shuozhou buck noodle dumpling dumplings, Yangquan scissor noodles, Changzhi triad noodles and so on.

Triad noodles are an ancient pasta dish among the citizens of Changzhi. It is made by mixing white flour, soybean flour, and small flour in proportion. This noodle is flexible and smooth, insoluble for a long time, poured with brine drops of vinegar, delicious taste, and strong bean aroma. My old man's favorite thing to eat is the triad noodles.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class = "pgc-h-arrow-right" >10, Long zhi paste elbow</h1>

Shangdang paste elbow, a famous dish in Changzhi City, Shanxi Province, is stewed with pork knuckle as the main material. The red and yellow are bright, and the diamond-shaped knife pattern on the elbow skin is clearly visible, and it can be separated with chopsticks. The white meat is fat and sticky, melts in the mouth, the lean meat is soft and crispy, the entrance is not woody, the taste is mellow, and it is like a bear's paw

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class="pgc-h-arrow-right" >11, Wenxi boiled cake</h1>

In the land of the Three Jins, which has a long history, Wenxi boiled cake is a representative kind of cake. A boiled cake is not a boiled cake, it is a kind of fried snack with sesame seeds on the outside, which is sweet and delicious. Sweet and fragrant food makes people's lives sweet, but economic progress and social development are the reasons why people are getting better and better.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >12</h1>

This may not be a characteristic of Changzhi. But northerners especially like this approach. How to say this, is the noodle rolling, and then a piece of the pot, probably this is the meaning, the mother-in-law sometimes lazy to roll directly after the shape of a diamond. Slices can be made into soup slices, you can also fry slices. In our family, this is also one of the more popular staple foods.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice
If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >13, not rotten</h1>

Bu Rotten Zi (real name Mixer) is also known as Pluck Rotten Zi, in the Shanxi dialect, the word "mix" is split into bú and làn two tones to read, the harmonic sound becomes "not rotten son". Jinnan and some other cities are called "feeders". It is a delicacy made with potatoes and noodles. Potatoes are wrapped in flour, steamed and stored in the refrigerator, fried as you eat, and the seasoning is sprinkled with a small barbecue.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

Not fried rice oh, I'm not rotten

Stir-fried until slightly browned, the flavor is excellent. It's super easy, and it's perfect for you who work from home.

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

<h1 class= "pgc-h-arrow-right" >14, Wuxiang and Zi rice</h1>

It is also called Washi rice. It is a common delicacy. Mainly cooked with a variety of ingredients together, the taste is not complicated, but very delicious. Locals generally use it for dinner. It is generally made with millet or a small amount of jade noodles. and large white beans, large green beans, soybeans, etc., and some bring some sweet potatoes, potatoes, pumpkins, etc. Or wild vegetables and so on. Seasoning is mostly made of green onions, garlic slices, salt, cooking oil, vinegar and so on. Very special, I haven't eaten it anywhere else. My in-laws often make it to eat, and the old man eats it very well and digests it. They are also called "rice dishes".

If you go to Changzhi, these special flavor foods must know, very authentic, unique taste 1, Lucheng throw cake 2, cat's ear dish ingredients: pork, shiitake mushrooms, pumpkin, tofu, rape, pepper, the above ingredients are diced. After the noodles are reconciled, roll out, cut into small pieces, and rub them one by one with your fingers to form a cat's ear shape. Accessories: Garlic seedlings, sprinkled on the noodles ready to eat. 3, Changzhi fried cake 4, Changzhi stove noodles 5, eldest son pork head meat 6, Shangdang donkey meat 7, Changzhi black round strips 8, Huguan sheep soup 9, Changzhi triple noodles 10, Changzhi paste elbow 11, Wenxi boiled cake 12, picked pieces 13, not rotten 14, Wuxiang and zi rice

There are too many delicacies in Changzhi, and I can't write about them, and there are many more, such as fried oil cakes, croquettes, jug cakes, Changzhi hawthorn cakes, Taigu cakes, dry film, and so on. Some of the delicacies I introduced are very homely and eaten at home in Changzhi people, so friends who come to Changzhi for tourism may not be able to find these delicacies in restaurants. If you are a foreigner visiting a friend's house in Changzhi, you can talk to them about these delicacies and let them make them for you to taste. We Shanxi Changzhi people are very enthusiastic.

At the top of Taihang, he inherits the mighty spirit of heaven and earth

Revolutionary Holy Land, Taihang Dragon Cave, Northern Water City, Baili Gallery...

Huguan sheep soup, Lucheng flinging cake, Qinxian dry steamed buns, juguan care cake...

What can't be seen is the beauty of Changzhi

What is not greasy to eat is the delicacy of Changzhi

Bless Shanxi, bless Changzhi

If

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