Everyone wants to have a rosy, "radiant" healthy appearance, indicating that the qi and blood are full and the internal organs are harmonious. The face is unpretentious, old and wrinkled is a sign of facial aging, reflecting the decay of qi and blood in the human body and the aging of the internal organs. The rejuvenation of the face and the removal of wrinkles are common, and most of the methods of rejuvenating the face have the function of de-wrinkles. Most anti-wrinkle methods also have a rejuvenating effect that prevents wrinkles. There are many ways to treat old age and wrinkle the face in traditional Chinese medicine, and it is taken internally to replenish qi and blood, and to invigorate blood. The key to rejuvenating the face and eliminating wrinkles lies in making the body full of qi and blood, and the spirit is exuberant, that is, the body can be beautiful, and the beauty depends on health. Commonly used to rejuvenate the face and wrinkles of food and medicine are: milk, honey、、、 pig skin、、、, peach blossoms, jade bamboo, poria, longan, grapes, etc., at the same time, do not smoke, alcohol, eat less spicy and irritating things, keep the mood happy.
【Dish name】 Red face soup
【Cuisine】 All
【Features】 Nourish blood and nourish the face, emollient.
【Raw Materials】
2 large hearts (about half a catty) 8 red dates, 1/2 cup, 1 pc.
【Production process】
Wash and cut the hearts into about 5 cm long pieces, scoop them out with boiling water and set aside. Put the dates in and simmer in two bowls of water for half an hour. When the remaining bowl of water is left, put the ingredients in, put them into the heart when it is boiling, and then beat it when it is boiling, and use chopsticks to quickly stir the egg into egg flowers.
Served daily for breakfast and dinner.
Effect: Blood nourishment, cleansing and emollient, suitable for emaciation, rough skin and other symptoms. Welcome to upload your recipe compositions