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Pairing "three meals a day" for you every day
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Ingredients
Pork (lean) 500 g
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Seasoning sesame oil 10 g monosodium glutamate 2 g refined salt 3 g cooking wine 5 g green onion 5 g ginger 3 g
1. Wash and peel the green onion and ginger and chop until served;
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2. Wash and cut the pork into several pieces, prick a few small eyes with a toothpick, add fine salt and MSG and rub into the taste, then add cooking wine, minced green onion and ginger and mix well for 2 hours;
3. Put the marinated meat in the oven and bake it golden brown;
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4. Brush the sesame oil when it is almost cooked, bake until it is cooked thoroughly, take it out to cool, slice it and plate it.
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