1. What is Crystal Cave Cake? The origin of the crystal cave cake?
2. Is the "crystal" on the crystal cave cake real? How is it made and how are the plug-ins on the cake made?
3. How is crystal cave cake made? How do I make a Crystal Cave Cake?
Like a fabulous fantasy wonderland - crystal cave, with its brilliant colors, crystal clear stalactites, crystal stones, with artificial colorful light projection, let people dreamlike, like drunk!
1. What is Crystal Cave Cake? The origin of the crystal cave cake?
The craze for crystal cave cakes was brought up by Australia, often used as wedding cakes Sweet cakes can see shining "crystals" on top of the sweet cakes, beautiful and full of romantic atmosphere, and the popularity of crystal cave cakes is not only because it is creative to raise the level of the wedding, but also because it represents a beautiful meaning for the couple, symbolizing pure love like crystals In addition, although this crystal cave cake is not a real crystal cave, it also has the symbolic meaning of good luck, whether it is listening to the name or looking, All very pleasing.
What is the crystal cave cake (Aisu sugar crystal cave cake), simply put, it is to use aisu sugar as raw material, smelted into a variety of artistic shapes, at the same time, the melted sugar flakes are broken, the naturally broken pieces are as crystal clear as natural crystals, the chiffon cake is the bottom, the cake is cut out of the irregular small mouth, smeared with cream, and then these crystal clear aisu sugar fragments are embedded in the surface of the cut out small mouth, the edges are inlaid with gold leaf, the middle brush is brushed with gradient pigment, and the cake is decorated with various plug-ins, The mysterious dream crystal cave cake is ready.
Crystal Cave Cake melts sweet Aisu sugar into crystal clear inlaid in a cave made of chiffon cake cream Full of mysterious colors Qifeng cake as the base Taste is idyllic and fresh, with a spontaneous and natural blocky shape out of the rocky state makes people feel as if they are in a crystal melting cave Fairy tale love mermaid princess is a beautiful and vibrant image The iconic fish tail adds her mysterious color. This is where the idea of this cake lies.
Second, how to make the "crystal" on the crystal cave cake, and how to make the plug-in on the cake?
Crystal cave sugar flakes, crystal blocks, plug-ins to make the recipe, method:
Raw materials: 100g water, 200g aisu sugar; various colors of food coloring, toothpicks, various modeling molds;
1, take a non-stick pan, add 100g of water, 200g of aisu sugar; heat to about 160 degrees, stir until transparent, drop a small amount of food coloring with a toothpick to stir it, pour on the heat-resistant pad After cooling, it is a sugar flake, and then use a tool to break the sugar flakes, and the various fragments naturally formed after crushing are crystal blocks;
2, the same method to make crystal plug-ins: the same method as above, the melted aisu sugar liquid added to a variety of small amounts of pigment with a toothpick stirred, do not need to be too uniform, pour in the prepared various modeling molds, the end of the mold inserted with a toothpick, in case inserted on the cake to use, after cooling off the mold, with the spray gun baking the surface will be more transparent, more crystal clear;
3. Crystal bowl on cake Heart-shaped crystal plug-in Production method:
3.1, irregular crystal bowl ice cube production method: the addition of pigment melted aisu sugar liquid quickly poured into the ice cube, natural dripping to form the following figure of the irregular crystal bowl decorative plug-in.
3.2, the heart-shaped crystal plug-in production method: the heart-shaped abrasive poured into the aisu sugar liquid, baked with a baking gun, the crystal fragments embedded in the top of the cooling will form a heart-shaped crystal plug-in
3.3, crystal glass bowl plug-in production method: as shown in the following figure
3. How is the Crystal Cave Cake made? How do I make a Crystal Cave Cake?
1. Make the cake according to the normal chiffon fruit cake method, cut the irregular incision, make a cave, and smear the cream on the incision;
2) Use forceps to embed the broken crystal fragments at the incision, and apply a layer of gradient pigment after inlaying;
3, the four sides of the incision are inlaid with gold leaf around the edge, and then brushed with gold powder inside, more grade, the golden sparkling crystal cave is made;
4. The surface of the cake is placed with various ornaments of artistic shapes that have been done before;
A crystal clear, golden, stunning artistic cake - crystal cave cake is made.
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