When it comes to food, I dare say that Chinese cuisine is the first in the world, and one ingredient can make hundreds of ways to eat. Compared with the cuisine of various Western countries, I prefer to eat our Chinese cuisine, but after a long time, I still have to change the taste, eat steak, eat pizza.

Although the western food method is relatively simple, it also has its own unique taste, and it is also a good choice to improve the taste in your spare time. Among the many Western foods, eating steak can be said to be the most popular, because the high-end restaurants on TV are all eating steak and drinking red wine.
With the continuous improvement of people's living standards, many people want to try out what it is like to eat steak. Remember the first time I went to eat steak, how cooked the steak was? Why not use chopsticks? Why put a half-baked sugar heart egg?
In short, as a person who does not understand, it is too embarrassing.
If you don't understand, how to go to a Western restaurant to eat steak, today let me give you an answer, why put a half-raw sugar heart egg on the plate and so on. If you eat it directly, it's embarrassing, eggs are not eaten like this.
Why eat steak with sugar hearts?
<h1 class= "pgc-h-arrow-right" >, identify the maturity of the steak</h1>
When ordering steaks, they are generally divided into three, five, seven and nine. If the steak you order is seven minutes cooked, then when the steak is six minutes cooked, it will come out of the pot, because the iron plate holding the steak is hot, and the rest of the heat is very high.
Through the residual heat of the iron plate, the steak can be fried until it is seven minutes cooked, and when the steak reaches the customer, it is just right. To help customers better identify whether the steak is just ripe, a fresh egg is punched next to the steak when it comes out of the pan. When the eggs are fried to the heart of the egg, it proves that the steak can be eaten and the cook is just right.
<h1 class= "pgc-h-arrow-right" > second, eggs to freshen the steak</h1>
In addition to being a scale table, this sugar heart egg also has a good freshness effect. If you eat the yolk alone, it is very fishy, but if you eat it with steak, it is not only not fishy, but also very fresh.
The correct way to eat is to use a fork to stir the yolk first, and then cut the beef into small pieces, and use the beef to dip this yolk liquid to eat, you will find that the taste of the steak is not greasy at all. It's more tender, soft and delicate, making you want to eat more and more.
<h1 class = "pgc-h-arrow-right" > three, with eggs, broccoli, cherry tomatoes look better, more upscale</h1>
The last function of sugar heart eggs is to use coloring, I don't know if you have found that Western food is always very delicate. A black steak with some broccoli and yellow and white sugar eggs will make you more appetizing.
<h1 class="pgc-h-arrow-right" > the Chinese way to eat sugar heart eggs</h1>
Eating egg yolk liquid with steak is the way many Westerners eat it. If you are not accustomed to this way of eating, you can also turn the egg over, use the iron plate residual heat, and fry it until it is golden on both sides, so that you can get a perfect omelette.
<h1 class="pgc-h-arrow-right" > the correct way to eat steak:</h1>
1, steak to eat a piece, cut a piece, do not cut all the steak into small pieces and then eat, which is not in line with etiquette, but also will lead to beef due to heat dissipation too fast, and affect the taste.
2, when cutting beef, the correct way to eat in Western food is to take a fork in the left hand and a knife in the right hand, don't reverse it.
3, when cutting beef, to tilt 45 degrees to cut the pieces, which will be more beautiful, do not pull like a large wood.
4, cut beef, we must remember to dip it with some dipping sauce, and then send it to the mouth. If you have red wine, remember to take another sip of red wine, this is the correct way to eat, the taste is excellent.
How to make < h1 class="pgc-h-arrow-right" > steak? </h1>
1: Prepare a piece of steak, and after it has naturally thawed, wipe the surface moisture with a kitchen towel.
2: Add olive oil, pepper and salt to the steak, mix and spread by hand, then marinate the steak for 10 minutes.
3: Heat the oil, add a little olive oil to the pan, the oil temperature is 70% hot, add the steak to the pot, use medium-low heat to fry both sides of the beef, each for one minute.
4: Add a little butter to the pan, then return the steak to the pan and continue to fry the beef until you want it to be ripe.
Well, some little knowledge about eating steak, I will introduce it to you here. When eating steak in the future, be sure to try it, try it with steak with egg yolk liquid, the taste has a different flavor.
Regarding the Western food etiquette of eating steak, I don't know what other friends to share? Remember to talk to us in the comments section so that we can all learn and avoid more embarrassment in the future.