Hello everyone, I am Amao, today I have sorted out the most popular home-cooked dishes, which can be used during the New Year.
Sliced meat with boiled water
Add an egg white to the meat slices, a little cooking wine and a little salt, stir well, marinate for five minutes, fry chives and garlic in the pot, add a small piece of hot pot base, a spoonful of watercress sauce, fry out the red oil, add the right amount of water to boil, add the prepared bean sprouts, rapeseed and add them to cook, cook it and put it in a large bowl to the bottom. This soup is seasoned with a little soy sauce, a spoonful of oyster sauce, the marinated slices are added and cooked, the slices are put in, and gently stirred to separate the slices. When it is cooked, pour it all into a large bowl, add a little chopped chili, minced garlic, add hot oil, sprinkle with white sesame seeds, green onions, and coriander, and you can serve it on the table.
Kung Pao Chicken Cubes
Seasoning for marinated chicken breast, mix well and marinate for five minutes. Stir-fry chives, dried chili peppers, add a spoonful of Pixian bean paste, fry out the red oil, add the marinated chicken breast and stir-fry, you can add some water, cover the lid, simmer the meat to cook the meat, add cucumbers and carrots, and then stir-fry a few times. Add a little soy sauce, a little salt seasoning, a little old soy sauce coloring, stir-fry evenly, a starch water hook stir-fry well, add a little fried peanut rice, stir well to get out of the pot. Cooking at home doesn't necessarily have to be fried, and it's cold and delicious.
Scrambled eggs with vermicelli
Eggs are fried first out of the pot, then add shredded carrots and small rape, stir-fry a few times, fry until slightly soft, then add the vermicelli in, add a spoonful of soy sauce, a spoonful of dark soy sauce colored, a little oyster sauce stir-fry evenly, and then add scrambled eggs, add a little salt to taste, stir-fry evenly can be out of the pan. Although this dish is vegetarian, it is very flavorful.
Vinegar slip wood whiskers
Or scramble the eggs first, then the vinegar slip whiskers, or the scrambled eggs first. Eggs are fried, first out of the pot to fry chives, add vegetables to fry until broken, add a little soy sauce, a spoonful of vinegar, a little salt, stir-fry evenly, and then add scrambled eggs, stir-fry a few times to get out of the pot. This vinegar slip whiskers are especially loved by children.
Scrambled eggs with fish flavor
Two scoops of light soy sauce, half a spoonful of vinegar, 10 g of salt, 5 g of sugar, one scoop of starch, half a bowl of water, stir well. After the pot is burned, three eggs are scrambled, and after frying, they are out of the pot, and the side dishes are added and stir-fried a few times, the side dishes are carrots, green peppers and wood ear fungus, and then add the scrambled eggs, stir-fry a few times, and then drizzle the prepared sauce, and then quickly stir-fry evenly, you can get out of the pot.