New Year's Holidays
Can you still eat a bowl of rice noodles smoothly?
Nothing can stop the wanderer's yearning for a bowl of rice noodles.
Every time I return to Guilin for the New Year, when I get off the plane or train, the first thing is definitely not to go home.
Instead, I dragged my suitcase to the powder shop I visited most often to get a bowl of powder! This kind of thing, I believe that every Guilin boy who is wandering in the field has a deep understanding...
It's hard to come back for a trip, rice noodles are indispensable!
But go out to forage for food in the New Year, and if you are not careful, you will pounce! The "Spring Festival No Closing Rice Noodle Shop Collection" prepared for everyone in advance, whether it is a Ta who returns from abroad, or you who are uncomfortable with three days of powder! It's all going to be put away
# These powder shops do not close during the Spring Festival #
Go go go together with powder!
01 Forint rice flour.
From Cross Street to the Liberation Bridge, for more than 20 years, there are still a number of fans who follow them with a dead heart. It was once synonymous with Xiexi Supper and is the memory of two or three generations of Guilin people. Now stick to the old tradition, 24 hours without closing, 365 days without rest!
Forint's dog meat powder, pork knuckle powder, and vinegar blood duck powder can be described as three major signs. But today I'm going to tell you that their dried tomato powder also deserves a name!
Dried tomato fishing powder looks light, but it is full of fresh flavor. The tomatoes are fried slightly sandy, and the garlic is very fragrant with the meat foam. Take another bite of smooth, soft and delicious rice noodles, and you can't stop!
| store address: No. 28-2 Dongjiang Road
| opening hours: Open all day during the Spring Festival
| signboard: dog meat powder, pork knuckle powder, dried tomato fishing powder
02 Yiqian Street Old Shop Rice Noodles.
This is a rice noodle shop that has been open for 60 years and has been passed down for three generations. Moving from the old shop to Yiqian Street, the whole family worked hard to run this small rice noodle shop. Come here to eat flour, and you will find that this shop does not even have a door!
Because there are too many people playing cards all night on The Stagecoach Street. In order to make more money, they simply opened the store 24 hours a day, and the family took turns to work, and even Chinese New Year's Eve spent here.
Tired of eating marinated vegetable powder, his family's beef brisket powder is worth a try. The soup with beef brisket powder is made with beef brisket. Take a sip, the aroma of beef brisket instantly invades every corner of the mouth, comfortable!
| Shop Address: No. 350 Zhongshan North Road, Diecai District, 1st Floor, No. 4 Facade (Yiqian Street intersection into a few meters, you can see on the right hand side)
| sign: beef brisket powder
03 Four Eyes Burden Rice Flour.
If there are foreign friends to come, I must prefer this ~ taste good, the environment is enough to the city, look at the shop door squatting to eat powder uncle, you know how authentic.
Two or two pots of roast beef put some tempeh peppers, that is really a fragrant ah! The aroma of tempeh and brine blends into one, and there is a spoonful of chili peppers that do not have a very choking taste.
There are also oversized pot roasts, which have to be praised, crisp and fragrant, and the large pieces are cool to eat.
| store address: Qixing District Qixing Road Yingda Kindergarten intersection
| business hours: normal business during the Spring Festival, closed in the evening
| signature: brine powder beef brisket powder
04 and Yixuan rice noodles.
In addition to marinated vegetable powder, Guilin rice noodles actually have many types of soup powder, such as: Youyixuan's horse meat powder! It is a long-established brand in Guilin, and is widely recognized by foodies for making exclusive traditional horse meat rice noodles.
The soup is a broth made of horse bone, the powder is also specially made, and the horse meat is also exclusively secretly made, the color is like agate, and the flavor is strong. If you want to eat some special soup powder, you must look for it
| Store Address: 1-1 Façade, No. 18 Jiefang West Road (Taiping Road)
| opening hours: Normal business until 02:00 during the Spring Festival
| sign: Horse meat noodles
05 Liu Bo Niang Rice Powder.
The Signboard of Liu Boniang's powder shop on the mountain road is conspicuous and easy to find, and it is also an old shop that has been open for more than ten years. The location is excellent, and it is also one of the powder shops that tourists must eat
The renovated Liu Boniang looks "fashionable" and lost, but the taste is still the same, the fragrant brine with rice noodles, and the aunt is also very willing to give meat.
In the evening, a bowl of sour and spicy fried powder is firmly in the first place in sales, the pot is full of gas, not greasy and not greasy, whether it is the end of overtime or the Internet café off the line, you must bring a copy home here to be satisfied.
| Store Address: A7-A8 Façade, Building 3, Zizhou Garden, No. 8 Chuanshan Road| Business Hours: Normal Business during the Spring Festival | Signboard: Sour and Spicy Fried Powder
06 Tian Yuan Rice Flour.
The [Tianyuan Rice Noodles] at the end of Taiping Road is really getting harder and harder to queue! People follow the crowd... I don't know if it will have fewer guests in the New Year (lucky), and every time I go to the city center to do business, I definitely choose it to eat.
Its brine has a little sweetness, and the rice noodles are very strong! But the killer is more than brine and rice noodles!
Come to eat its home or for this bite of pickled peppers, very flavorful, mixed in rice noodles to eat together super energetic! The sour and spicy taste, fresh peppers are also very crisp ~ add a lot of color to a bowl of rice noodles!
| store address: No. 1 Sihui Road, Xiufeng District
| business hours: Normal business during the Spring Festival
| signature: marinade powder with pickled green peppers
07 Again rice noodles.
Heavy-mouthed friends will love to come back to rice noodles! I have been operating next to the gymnasium for more than ten years, from a small shop to a large shop, and I can say that I grew up eating it
His ingredients are particularly simple, except for capers, sour radish, sour shoots, there is no trick, and the overall taste of rice noodles is sour and spicy. The oil chili in the shop is made by the owner himself, really spicy, spicy star people can really taste it, fragrant and spicy.
In the evening, the sour and spicy stir-fried powder and the sour and spicy fried rice are very popular, plus two slices of spicy hot bamboo, a bottle of ice soy milk, the nightlife will be complete!
| store address: No. 35-46, Kongming West Road, Qixing District
| signboard: marinade powder beef offal powder stir-fried powder
Precautions for eating powder in the New Year:
During the Spring Festival, the price of rice noodles will rise slightly, and everyone understands each other in the New Year
Some powder shops are open normally on New Year's Day, but not necessarily until the evening or early hours of the morning! Friends who forage at night should be mentally prepared;
Most rice noodle shops are closed during the Spring Festival, if friends who come back from other places have enough time to eat powder, there are more categories that can be eaten until the beginning of the seventh and eighth months!
There are many rice noodle shops in Guilin, and some powder shops cannot be included, and I hope that everyone will supplement in time in the message area!
Guilin's rice noodles are like the hometown of the taste buds, no matter how far they go out and how long they have been away, they will always miss this taste.
Or Internet celebrities, or Diao Jiao, we probably have our own list rankings in our hearts. But during the New Year, I was very satisfied to be able to get to the powder!
Today's topic
Want to know what other delicious rice noodle shops you have in your possession?
The message at the end of the article tells us that oh years later, there will be a "strange" collection of fans
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