The fruit pie that was not optimistic before the table was eaten but turned over against the wind Easy to learn Come and learn to make it for your baby
By Pomegranate Brother keeper
<h2>Royalties</h2>
Egg tarpies 4 pcs
1 egg yolk
Seasonal fruits to taste
<h2>Practice steps</h2>
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 1. Prepare all the ingredients
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 2. Cut the fruit into pieces
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 3: Then put an appropriate amount of fruit in the eggtapy
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 4: Pinch tightly at the opening and remove the tin foil box
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 5, after doing a good job as shown in the picture
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 6. Brush the surface with egg yolk liquid
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 7: Oven at 180°C for 15 minutes
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 8, dingdong ~ crispy fruit pie is ready
The fruit pie that was not optimistic before the table was eaten but turned over against the wind 9, when giving the baby to eat, be careful to burn the mouth
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