
On October 1st, at the Xinglong Overseas Chinese Farm in Wanning, Hainan, the National Day was celebrated in a special way - the second Xinglong Overseas Chinese Traditional Coffee Brewing Competition was held.
The second Hing Leong Overseas Chinese Traditional Coffee Brewing Competition was divided into auditions and finals, which were held on October 1 and 2 respectively. On the 1st, the audition competition was carried out, the competition implemented on-site registration, two players in a group, the scene of the traditional coffee brewing competition, the coffee brewed by the players was tasted by the audience, and the players who received more praise from the audience entered the next round of competition.
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In Xinglong, drinking coffee is an important part of the daily life of the town's residents, in this town of only about 30,000 people, there are 200 large and small cafes, although with the development of the times, siphon pots, Italian coffee and other machine brewing methods have also entered and influenced the town, but the use of traditional pots of hand-brewed coffee is still a distinctive feature of Xinglong coffee.
Huang Yunjun, the winner of the last overseas Chinese traditional coffee brewing competition, said: "Overseas Chinese traditional coffee brewing method is handed down from generation to generation by the older generation, for overseas Chinese traditional coffee brewing experts, the hand is a scale, the eyes are a quantity, how much water to use, how much coffee powder to use, with all experience and kung fu, if you can't catch the brewing heat, the amount of brewing and the time of brewing, the taste of coffee will be very different." ”
"Tradition represents the same way we drink coffee for 69 years, and is a love that Xinglong people have passed down from generation to generation." Wu Xiaochen, a trainer at xinglong Chia Tai Sun River Coffee Factory, who specially came to register for the competition today, told the Hainan Daily reporter.
Wu Chunguang, secretary general of the Wanning Xinglong Coffee Industry Association, said that the Xinglong Overseas Chinese Farm was built by returned overseas Chinese, and Xinglong Coffee is the main carrier of the returned overseas Chinese culture of the Xinglong Overseas Chinese Farm.
"When we run the coffee ring, we hope to pass on the spirit and patriotism left to us by the older generation." Chen Yijun, director of the office of the Wanning Xinglong Coffee Industry Association, said that the traditional culture of Xinglong returned overseas Chinese is the history of Xinglong coffee and the presentation of the life of Xinglong people. "As a new generation of Xinglong people, we are exposed to a new coffee culture, but we want to adhere to the traditional culture of Xinglong Overseas Chinese."
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