I haven't eaten sour soup fat beef for a long time, today take a bag of sour soup fat beef seasoning to relieve hunger, come to a pot of sour soup beef ball soup, change the soup without changing the medicine to make an improvement, the whole house is floating with a tempting sour soup taste, not cooked, saliva fell to the ground. A mouthful, tender beef, sour and spicy soup, especially in the cold winter, a mouthful of hot soup and a bite of meatballs, the taste of how a "happy" gets.
By Home Cook
<h2>Royalties</h2>
Fatty lean beef filling 250 g
1 radish
3 chives
Ginger 5 tablets
1 coriander
Sour soup fat beef seasoning 1 packet
Salt 2 g
Cooking wine 5ml
Raw soy sauce 5ml
Thirteen scents 2 g
Pepper a little
1 scoop of starch
1 egg
<h2>Practice steps</h2>
1: Prepare radish, ginger, chives and coriander.
2: Slice the radish and set aside.
3: Prepare the sour soup fat beef seasoning package.
4: Cut the parsley chives and set aside.
5: Prepare the beef filling.
6: Chop chives and ginger into minced meat fillings, add salt, thirteen spices, pepper, cooking wine, soy sauce, starch and eggs.
7: Stir well and set aside.
8: Pour the sour soup fat beef seasoning package into the casserole dish.
9: Bring the right amount of water to a boil.
10: Add the radish.
11: Add the beef balls.
12, pay attention to the good beef balls, do not stir vigorously, will break the beef balls.
13: Cover and simmer for 8-10 minutes.
14: Sprinkle with chopped parsley.
15, turn off the heat, the taste is too good
16, sour and spicy sour soup beef balls on the table!
17, the taste is so amazing, super relieved yo!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.