The delicious roast meat is delicious, and it is not too cool to have a roast when it is cold. Share with you a garlic roast (air fryer version).
By Bay Bay Delight
Sliced meat (a little thicker) 500 g
Grilled meat sauce original flavor one bag
Cooking wine to taste
One head of garlic
Ginger to taste
1、Cut the ginger into coarse strips, peel the garlic and cut into minced garlic (I beat the minced garlic with the machine)
2: Wash the slices of meat, add ginger and minced garlic
3: Then put the barbecue sauce in and stir well, cover with plastic wrap and put it in the refrigerator to refrigerate, marinate for one night
4, the air fryer with foil base, and then preheat into the marinated meat slices, pay attention to be sure to spread out, do not overlap, heat for 20 minutes, halfway to turn one (because I have not cured the meat, so there is no way to draw, can only use the picture made before).
This roast I use is the back of the hip tip of the meat, a little leaner, if you like fat points can use pork belly. If you like garlic flavor, add more minced garlic, do not like the taste of grilled meat sauce, you can also use sweet noodle sauce, cooking wine, soy sauce, oyster sauce to make marinade sauce. Did not say that the degree of air fryer is because each air fryer is different, the temperature is not the same, mine is to use 180 degrees preheating, and then use 160 degrees to bake, halfway must turn the meat, to be uneven from heat. There is also the pickling time, if you want to taste, you must have a night, you can also a day, this is self-mastered.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.