In coffee, the caramel macchiato is my love ❤️, so when learning to make coffee, the first cup of coffee is it. The process of making caramel macchiato is not complicated, the first step is to spread the cup with caramel sauce
Full coverage of the bottom of the cup
The second step is to grind the powder and make a black coffee
The third step is to make milk foam. First, the milk is introduced into the pulling vat, and then the air is inlet, so that the milk rotates and hits the thick milk foam
In the fourth step, use a spoon against the outlet to mix the milk with the coffee
The milk bubbles left in the flower jar are then spooned over the upper layer of the mixed coffee
Finally, spread the caramel sauce on the milk foam (you can do it in shape as you like)
A cup of caramel macchiato is ready!!
The sense of satisfaction is on the head at once