It is said that the door is open to customers, and all the guests who come are guests, but there is a news in recent days that people can't understand, that is, there is a buffet restaurant owner in Changsha who not only does not welcome his own customers, not only issues an eviction order for him, but also pulls him into the blacklist of his own hotel.
Why? His reasoning was that this customer was too capable of eating!
This is a bit incomprehensible to the editor!
From the beginning of the buffet industry, everyone has a half-joking and semi-real operation, that is, "support the wall to go in, support the wall to come out", customers come to the buffet restaurant to eat, the picture is a hi to eat, eat full, but how can you not let the customer come because the customer can eat?
In the words of Guo Degang, "You earn this money, do this business", to take care of your business is your food and clothing parents, you are good now, because food and clothing parents can eat and will not let you enter the door, which door is this?
And this practice of the hotel owner is unreasonable to the law.
It is reasonable that since other customers come to eat the buffet, they have not paid less for the meal! After eating, there is no food left to form a waste. If this is the case, then it does not violate any of the basic rules of eating buffets, then people do not ignore it.
What about the Law? I remember that we learned in high school that the most basic rules to be followed in market transactions are voluntariness, equality, fairness, and honesty, and people have not violated any of them, but some of your shops have violated the principles of equality, voluntariness, and good faith.
Speaking of which, the boss's abacus is fine, every time it is best to come to some women, children, old and weak, people who can't eat, pay enough money, eat a little, so that they can earn a lot of money, but is there such a good thing in the world? Apparently not!
On the other hand, the boss's calculation is not very good, because the catering industry is still an industry that lives by word of mouth after all. Nowadays, such a toss, this customer is possible not to come, but everyone knows how the boss is a calculating person, and the reputation can be regarded as collapsed. Then in the future, the passenger flow will be affected no matter what!
What do you think about this situation? Do you feel that the buffet restaurant should pick customers? Or do you feel that the buffet restaurant should refuse to let people who can eat into the restaurant?
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