In China's rural areas, most of the plants that grow on the roadside of the village are edible, for example, the vanilla introduced to you today is planted in front of the front house of many villagers, but in a whole year, there are very few times when this vanilla can be used. To say that although this vanilla can be used as food, it cannot be used as feed, because many pigs and cattle are reluctant to eat, but I did not expect that this vanilla, which was not willing to be eaten by domestic animals in the past, is now exported to Japan and South Korea and other regions, and its price has risen sharply. Now let's take a look at what kind of plant this vanilla is, maybe many people will like it!
There is a kind of "vanilla" in the countryside, which cattle did not want to eat in the past, and now it is exported to Japan and South Korea, and the price is extremely high!
This kind of common vanilla in the countryside is actually perilla grass, in the past, when the Spring League cooked fish stew, it would put some perilla leaves into it, the main purpose was to remove the fishy smell of the meat, or occasionally when the heat stroke cold, it would also cook some perilla water to drink. Because China is rich in land and rich in food sources for people in each region, this kind of perilla, which can only be used as a dietary spice, is of little use, but in Countries such as Japan and South Korea, it has vigorously developed various uses of perilla, so it is only said that the price is getting higher and higher every year. Next, I will introduce the use of perilla and the conservation points of perilla, I hope you can enjoy today's sharing.
The use of perilla
There are many uses of perilla, in addition to being able to remove the fishy smell of flesh, it can also be used as a spice, which can be used to extract perfume, and in Japan and South Korea and other countries, it is also used as a dietary ingredient, and by the way, some perfumes and lotions are extracted, so perilla is also a highly economically valuable agricultural and sideline product.
Because perilla contains index aromatic essential oils and index calming factors, so it is excellent to use it only as a lotion, and some brands in Japan and South Korea have also used perilla extract as the main publicity point, and a small bottle of perilla water will be hundreds of yuan larger. Compared with bathing with perilla, the price can be high, so you may wish to raise more perilla at home, which can not only be used as a condiment, but also as a skin beauty plant.
Conservation points of perilla:
Perilla is an excellent plant, it can be found everywhere in rural areas, do not need to cultivate much, as long as there is a suitable soil and sufficient sunlight, as well as a humid environment, you can make perilla grow vigorously. If you keep a pot of fresh perilla at home, whenever the young leaves come out, you can pick them and stir-fry them.
However, when raising perilla, if you encounter extremely harsh climatic environment, you can not completely expose the perilla potted plants to the outdoors, such as high temperature and low cold areas, you need to do a good job of protective measures, it is best to put the index far away in the position of half shade and half sun, can cover the hot sun and have a good ventilation environment, see dry see wetland watering, every 1 to 2 months fertilization, you can make perilla grow vigorously.
Moreover, every summer and autumn festival refers to a flowering and fruit period, and when the seeds of perilla are ripe, they can collect more, and in the next year, they only need to sprinkle it on the land and water it casually, so that they can quickly take root and sprout, which is a kind of plant that cannot be raised.
Conclusion: Perilla vanilla, which is common in rural areas, do you like it? If you still know what other herbs in the countryside have fast growth and high economic value, welcome to share in the following messages and discuss with your dear readers and friends.
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