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A few days ago, the fourth Guangdong-Hong Kong-Macao Greater Bay Area "Cantonese Cuisine Master" Skill Competition was held, and 1 person in our city was awarded the five-star "Cantonese Cuisine Master" in Guangdong Province, 4 people were awarded the four-star "Cantonese Cuisine Master" in Guangdong Province, 6 restaurants were awarded the "Cantonese Cuisine Famous Shop", and 10 Zhanjiang dishes were awarded the "Cantonese Cuisine Famous Products".
Five-star Cantonese chef - Goofy
Goofy
Five-star Cantonese chef
33 years into the kitchen, good at Cantonese cooking, in the dish innovation and kitchen management has a wealth of experience and unique insights, now in the Royal Tang Dynasty Restaurant Group is responsible for the management of kitchen production in its 8 catering stores, training more than 300 apprentices, the overall performance is in a rising state, repeatedly achieved good results.
01 From 2019 onwards
As the director of "Guangdong Province Cantonese Cuisine Master Gao Fei Master Studio"
In the past two years, Master Gao Fei has brought out more than 80 Cantonese cuisine apprentices
Signed a strategic cooperation agreement on precision poverty alleviation with Hutoupo Village
The total value of agricultural products purchased from Hutoupo Village exceeded 1.7 million yuan
It has strongly promoted the poor households in Hutoupo Village to achieve poverty alleviation in 2020
02 Through research and development of agricultural products
Create the brand effect of "one village and one product" (sea cutting rice) in Hutoupo Village
The added value of agricultural products has been greatly enhanced
It is necessary to increase peasants' incomes and become rich
For example, sea-cut rice is advertised and packaged
The sales price per catty was raised from the original 3.5 yuan to 7.5 yuan
In 2019, 13,500 pounds were acquired
In 2020, it acquired nearly 40,000 catties
This year, farmers' enthusiasm for planting continued to expand the planting area
03
During the pandemic
Gao Fei Master Studio and Hutoupo Precision Poverty Alleviation Vegetable Base
Launch the "I cheer for the most beautiful retrograde" campaign with social forces
Twice, the 359 Guangdong Medical Aid Team in Wuhan was dispatched
A total of 21 tons of ingredients, a total value of 360,000 yuan
Three Cantonese chefs were dispatched to Wuhan Eurasia Hotel
For the Guangdong Aid E-Hubei Medical Team
Cook authentic Cantonese dishes with "Zhanjiang flavor"
Give full play to the exemplary power of the "Cantonese Chef" master studio
It was praised and reported by the People's Daily
RONGYU
Personal honors
In 2010
China Seafood Cooking Competition" Gold Medal
National judge of the catering industry
In 2011
2013-2019
For seven consecutive years, he has been invited to participate in the Boao Forum for Asia Annual Conference as a core kitchen chef, serving heads of state
Gold Medal for Chinese Culinary Master
In 2013
In 2015
Senior Technician of national Chinese cook
In 2019
Awarded Master of Chinese Cooking
In 2020
Guangdong Satellite TV "Cantonese Good Kung Fu" Cantonese Cuisine Competition Finals Champion
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Editor: Liu Mingyuan