According to media reports on November 15, the 71-year-old "God of Food" Dai Long will teach everyone to cook live on the Internet, and then the long-lost practice of "eclipsed soul rice" will be made public. Details from cured meats, sauce blends, char siu baking, and even how to fry tender poached eggs with crispness are announced.
In an interview, Dai Long said: "God Eater Char Siu Rice is a civilian food that represents the vitality of Hong Kong, which seems simple but can also be exquisite and fascinating, just like the movie line said: as long as there is a heart, everyone can be the god of food!" Although the recent trip has been exposed, it is reported that Dai Long still has a Chinese restaurant in Hong Kong's West Ring, where Dai Long makes the signature "God Eater Emperor Fried Rice" in his spare time.
Speaking of Dai Long, many people may feel confused, who is he? In fact, netizens who have watched Stephen Chow's movie are absolutely no stranger to it, this movie is based on him in some senses, and Dai Long himself also played a chef who was given zero points by Zhou Xingchi on the grounds that "fried rice is not used overnight rice" in the movie "God Eater".
From the exposed interview photos, it is not difficult to see that the 71-year-old Dai Long is very well maintained, although the sideburns are gray, the face is also wrinkled, but the spirit is full, full of temperament, and it seems that the sword is still not old between the hands and the knife.
Born in a poor family, Dai Long actually began to work and earn a living from the age of 13, because he was an apprentice in a restaurant, so his basic skills were very solid, and after 3 years, he became a master through his own efforts and diligence, and officially began his career as a chef.
In 1994, Dai Long was already a well-known celebrity chef in the circle, when he was a chef at the famous Golden Leaf Court Restaurant in Hong Kong, and Stephen Chow was a regular customer of this restaurant. Coming and going, I also had a familiar network, thus forming a fate of filming. In addition to the role in Stephen Chow's "God Eater", he also starred in "The King of Comedy" (and Chow Cheung fell in love).
In addition, in "A Dragon of Luck", Dai Long also specially starred in Shu Qi's father Luo Qihui, the most admirable scene is that he used his strong arms and condescending eyes to save Wu Junru from the sea of desire. When Dai Long took off his glasses and blinked, the fake was a little fake, but the mature man was full of flavor and captured a group of loyal fans.
In Dai Long's culinary career, there is actually another thing that is very symbolic, that is, the gambling king He Hongshen once spent 5,000 yuan to eat his egg fried rice.
In recent years, in addition to opening a restaurant, Dai Long has also served as a consultant for a restaurant, restoring the "eclipsed soul rice" in "God Eater", helping to improve the quality, and insisting on using the chicken bowl in the movie.
After more than 50 years of entering the industry (chef), the reason why Dai Long can enjoy fame in the circle is actually the same as the lines in the movie, paying attention to a "heart" word.